
| Serial Number | 74648962 |
| Word Mark | AUTHENTIC SPIRAL SLICED |
| Filing Date | Monday, March 20, 1995 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, August 1, 2017 |
| Registration Number | 2026009 |
| Registration Date | Tuesday, December 24, 1996 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 31, 1995 |
| Goods and Services | [ confectioneries, namely, cheesecakes and fruit and nut pies; condiments, namely, horseradish sauce, ] [ relishes ] [ and mustards; sauces, namely, barbecue sauce ] [ and chili sauce ] [ ; macaroni salad; ] [ and coffee and tea ] |
| Goods and Services | poultry, namely, chicken and turkey; beef, namely beef ribs and roast; pork, namely ham, bacon, pork loins, pork ribs and Canadian bacon; vegetable salads, namely, potato salad, [ three-bean salad ] and cole slaw; and soup mixes |
| Goods and Services | mail order services for prepared foods and restaurant services |
| NOT AVAILABLE | "AUTHENTIC" ("SPIRAL SLICED" in International Class 29 only) |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 2, 1995 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, February 28, 1995 |
| First Use In Commerce Date | Tuesday, February 28, 1995 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, August 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 31, 1995 |
| First Use In Commerce Date | Wednesday, May 31, 1995 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 2, 1995 |
| Primary Code | 042 |
| First Use Anywhere Date | Tuesday, February 28, 1995 |
| First Use In Commerce Date | Tuesday, February 28, 1995 |
| Party Name | THE HONEY BAKED HAM COMPANY, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ALPHARETTA, GA 300221532 |
| Party Name | HBH Limited Partnership |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Cincinnati, OH 452499897 |
| Party Name | HBH Limited Partnership |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Cincinnati, OH 452499897 |
| Party Name | HBH Limited Partnership |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Cincinnati, OH 452499897 |
| Event Date | Event Description |
| Sunday, July 23, 1995 | ASSIGNED TO EXAMINER |
| Tuesday, July 25, 1995 | EXAMINER'S AMENDMENT MAILED |
| Monday, August 7, 1995 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 2, 1995 | NOTICE OF PUBLICATION |
| Tuesday, October 31, 1995 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 23, 1996 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 22, 1996 | SOU EXTENSION 1 FILED |
| Wednesday, September 11, 1996 | SOU EXTENSION 1 GRANTED |
| Wednesday, June 5, 1996 | USE AMENDMENT FILED |
| Thursday, September 12, 1996 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, September 23, 1996 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, December 24, 1996 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 3, 2002 | PAPER RECEIVED |
| Tuesday, December 3, 2002 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Wednesday, February 12, 2003 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, September 11, 2006 | CASE FILE IN TICRS |
| Friday, May 11, 2007 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, May 11, 2007 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Thursday, June 7, 2007 | ASSIGNED TO PARALEGAL |
| Saturday, June 9, 2007 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, June 9, 2007 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, December 4, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, May 20, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, December 24, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, June 23, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, July 31, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 1, 2017 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Tuesday, August 1, 2017 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Tuesday, August 1, 2017 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Tuesday, August 1, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, December 24, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |