AUTHENTIC SPECIALTY COFFEE TOP % IN THE WORLD PROFESSIONALLY GRADED Trademark
Trademark Overview
On Tuesday, November 19, 2013, a trademark application was filed for AUTHENTIC SPECIALTY COFFEE TOP % IN THE WORLD PROFESSIONALLY GRADED with the United States Patent and Trademark Office. The USPTO has given the AUTHENTIC SPECIALTY COFFEE TOP % IN THE WORLD PROFESSIONALLY GRADED trademark a serial number of 86122600. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 2, 2015. This trademark is owned by Global Direct Trade, Inc.. The AUTHENTIC SPECIALTY COFFEE TOP % IN THE WORLD PROFESSIONALLY GRADED trademark is filed in the Staple Food Products category with the following description:
Coffee
General Information
| Serial Number | 86122600 |
| Word Mark | AUTHENTIC SPECIALTY COFFEE TOP % IN THE WORLD PROFESSIONALLY GRADED |
| Filing Date | Tuesday, November 19, 2013 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 2, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 6, 2014 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "AUTHENTIC SPECIALTY COFFEE" AND "PROFESSIONALLY GRADED" |
| Description of Mark | The mark consists of a circle within a circle, around the top of the inner circle are the words "AUTHENTIC SPECIALTY COFFEE" with a drawing of three canisters underneath, around the bottom of the inner circle are the words "PROFESSIONALLY GRADED", and there is a ribbon across the center of the inner circle containing the text "Top % in the World". |
| Goods and Services | Coffee |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 4, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Global Direct Trade, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | North Tustin, CA 92705 |
| Party Name | Global Direct Trade, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | North Tustin, CA 92705 |
Trademark Events
| Event Date | Event Description |
| Monday, February 2, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, February 2, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, July 7, 2014 | WITHDRAWAL OF ATTORNEY GRANTED |
| Monday, July 7, 2014 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, July 1, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 6, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 6, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 16, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 1, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, March 27, 2014 | ASSIGNED TO LIE |
| Tuesday, March 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 10, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 10, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 10, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 10, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 5, 2014 | ASSIGNED TO EXAMINER |
| Thursday, December 5, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, December 4, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, November 22, 2013 | NEW APPLICATION ENTERED IN TRAM |
