AURUM NOIR Trademark

Trademark Overview

On Friday, May 30, 2025, a trademark application was filed for AURUM NOIR with the United States Patent and Trademark Office. The USPTO has given the AURUM NOIR trademark a serial number of 99192544. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Friday, October 24, 2025. The AURUM NOIR trademark is filed in the Staple Food Products category with the following description:

Chocolate; Chocolate powder; Chocolate truffles; Dairy-free chocolate; Chocolate mousses; Chocolate cakes; Chocolate chips; Chocolate confections; Chocolate bars; Chocolate pastes; Chocolate mousse; Milk chocolate; Chocolate fondue; Chocolate topping; Chocolate syrup; Hot chocolate; Chocolate sauce; Chocolate confectionery; Bittersweet chocolate; Chocolate brownies; Chocolate sweets; Non-medicated chocolate; Hot chocolate mixes; Chocolate and chocolates; Vegan hot chocolate; Chocolate covered nuts; Milk chocolate teacakes; Non-medicated chocolate confectionery; Chocolate covered cocoa nibs; Chocolate spreads containing nuts; Chocolate decorations for cakes; Chocolate with Japanese horseradish; Beverages with a chocolate base; Chocolate covered roasted coffee beans; Chocolate for confectionery and bread; Confectionery, namely, candy and chocolate
aurum noir

General Information

Serial Number99192544
Word MarkAURUM NOIR
Filing DateFriday, May 30, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateFriday, October 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Translation of Words in MarkThe English translation of the wording "AURUM NOIR" is "BLACK GOLD".
Goods and ServicesChocolate; Chocolate powder; Chocolate truffles; Dairy-free chocolate; Chocolate mousses; Chocolate cakes; Chocolate chips; Chocolate confections; Chocolate bars; Chocolate pastes; Chocolate mousse; Milk chocolate; Chocolate fondue; Chocolate topping; Chocolate syrup; Hot chocolate; Chocolate sauce; Chocolate confectionery; Bittersweet chocolate; Chocolate brownies; Chocolate sweets; Non-medicated chocolate; Hot chocolate mixes; Chocolate and chocolates; Vegan hot chocolate; Chocolate covered nuts; Milk chocolate teacakes; Non-medicated chocolate confectionery; Chocolate covered cocoa nibs; Chocolate spreads containing nuts; Chocolate decorations for cakes; Chocolate with Japanese horseradish; Beverages with a chocolate base; Chocolate covered roasted coffee beans; Chocolate for confectionery and bread; Confectionery, namely, candy and chocolate

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 30, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMONTVALE, NJ 07645

Trademark Events

Event DateEvent Description
Friday, May 30, 2025NEW APPLICATION ENTERED
Friday, May 30, 2025APPLICATION FILING RECEIPT MAILED
Thursday, September 25, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 20, 2025ASSIGNED TO EXAMINER
Friday, October 24, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, October 24, 2025EXAMINERS AMENDMENT E-MAILED
Friday, October 24, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 24, 2025EXAMINER'S AMENDMENT ENTERED
Friday, October 24, 2025APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords

noir aurum chocolate confectionery covered milk nuts cakes medicated containing decorations japanese