AUNT PATTY'S Trademark

Trademark Overview


On Thursday, June 16, 2011, a trademark application was filed for AUNT PATTY'S with the United States Patent and Trademark Office. The USPTO has given the AUNT PATTY'S trademark a serial number of 85347732. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 2, 2022. This trademark is owned by GloryBee Natural Sweeteners, Inc.. The AUNT PATTY'S trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

maple syrup, honey, flavored honey, baking powder, baking soda, chocolate, cocoa powder, cocoa butter for food purposes, corn starch, couscous, extracts used for flavoring, processed herbs and preserved garden herbs, pasta, processed quinoa, salt, spices and spice blends, tapioca, vanilla, processed wheat bran, wheat flour, yeast, and vinegar; natural sweeteners, namely, sugar, agave, maple sugar, malt syrup, and brown rice syrup

almond meal, broth and soup mixes, dried fruits, dried vegetables, edible oils, nut butters, namely, peanut butter, processed nuts, plant-based oils and fats for food purposes, processed edible seeds, tomato paste; house mark for trail and snack mixes consisting primarily of processed nuts, seeds, and dried fruit; nut butters, namely, almond butter

raw edible seeds, raw nuts
aunt patty's

General Information


Serial Number85347732
Word MarkAUNT PATTY'S
Filing DateThursday, June 16, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 2, 2022
Registration Number4145525
Registration DateTuesday, May 22, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 6, 2012

Trademark Statements


Goods and Servicesmaple syrup, honey, flavored honey, baking powder, baking soda, chocolate, cocoa powder, cocoa butter for food purposes, corn starch, couscous, extracts used for flavoring, processed herbs and preserved garden herbs, pasta, processed quinoa, salt, spices and spice blends, tapioca, vanilla, processed wheat bran, wheat flour, yeast, and vinegar; natural sweeteners, namely, sugar, agave, maple sugar, malt syrup, and brown rice syrup
Goods and Servicesalmond meal, broth and soup mixes, dried fruits, dried vegetables, edible oils, nut butters, namely, peanut butter, processed nuts, plant-based oils and fats for food purposes, processed edible seeds, tomato paste; house mark for trail and snack mixes consisting primarily of processed nuts, seeds, and dried fruit; nut butters, namely, almond butter
Goods and Servicesraw edible seeds, raw nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 2, 2022
Primary Code029
First Use Anywhere DateSaturday, December 31, 2005
First Use In Commerce DateSaturday, December 31, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 2, 2022
Primary Code030
First Use Anywhere DateThursday, December 31, 1998
First Use In Commerce DateThursday, December 31, 1998

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 2, 2022
Primary Code031
First Use Anywhere DateSaturday, December 31, 2005
First Use In Commerce DateSaturday, December 31, 2005

Trademark Owner History


Party NameGloryBee Natural Sweeteners, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEugene, OR 97402

Party NameGloryBee Natural Sweeteners, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEugene, OR 97402

Party NameGloryBee Natural Sweeteners, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEugene, OR 97402

Trademark Events


Event DateEvent Description
Wednesday, January 10, 2024ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, December 2, 2022CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, May 22, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, October 13, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, October 13, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 13, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 13, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 13, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, April 17, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, April 17, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, April 17, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, April 6, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, March 25, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 22, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, March 6, 2012PUBLISHED FOR OPPOSITION
Wednesday, February 15, 2012NOTICE OF PUBLICATION
Wednesday, February 1, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 1, 2012ASSIGNED TO LIE
Wednesday, January 18, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 9, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 8, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 8, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 28, 2011NON-FINAL ACTION MAILED
Tuesday, September 27, 2011NON-FINAL ACTION WRITTEN
Tuesday, September 27, 2011ASSIGNED TO EXAMINER
Tuesday, June 21, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 20, 2011NEW APPLICATION ENTERED