| Serial Number | 88632092 |
| Word Mark | AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS PREMIUM HAND CLEANED FULLY COOKED PORK CHITTERLINGS WITH SAUCE |
| Filing Date | Thursday, September 26, 2019 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, March 6, 2026 |
| Registration Number | 6192853 |
| Registration Date | Tuesday, November 10, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 25, 2020 |
| Indication of Colors claimed | The color(s) red, black and white is/are claimed as a feature of the mark. |
| Pseudo Mark | AUNT BESSIE'S ESTABLISHED ONE NINE FIVE EIGHT; ONE THOUSAND NINE HUNDRED FIFTY EIGHT FINEST QUALITY MEATS PREMIUM HAND CLEANED FULLY COOKED PORK CHITTERLINGS WITH SAUCE |
| NOT AVAILABLE | "EST. 1958 FINEST QUALITY MEATS PREMIUM HAND CLEANED FULLY COOKED PORK CHITTERLINGS WITH SAUCE" |
| Goods and Services | fully cooked and packaged meats |
| Description of Mark | The mark consists of the words "AUNT BESSIE'S" in bold stylized red lettering above the words "EST. 1958" in smaller red script lettering, all within a stylized white rectangle with black shaded borders, with a red stylized banner overlapping the bottom of the white rectangle, said banner containing the words "FINEST QUALITY MEATS" in white script lettering, all above the words "PREMIUM HAND CLEANED" in white all capital letters above the words "FULLY COOKED PORK CHITTERLINGS" in large stylized white lettering above the wording "WITH SAUCE" in white all capital letters, the entire mark being on a red background. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| Party Name | CKF Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Palatine, IL 60067 US |
| Party Name | CKF Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Palatine, IL 60067 US |
| Party Name | CKF Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Palatine, IL 60067 US |
| Event Date | Event Description |
| Monday, September 30, 2019 | NEW APPLICATION ENTERED |
| Tuesday, October 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 2, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 30, 2019 | ASSIGNED TO EXAMINER |
| Friday, January 3, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, January 3, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, January 3, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 2, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 15, 2020 | ASSIGNED TO LIE |
| Wednesday, July 15, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 15, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 22, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 25, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 10, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 10, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, December 3, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, March 6, 2026 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, March 6, 2026 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, March 6, 2026 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |