AUNAISS Trademark

Trademark Overview

On Saturday, April 26, 2025, a trademark application was filed for AUNAISS with the United States Patent and Trademark Office. The USPTO has given the AUNAISS trademark a serial number of 99157171. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 5, 2025. This trademark is owned by Urumchi Xinqiaojiaye Smart Engineering Co., Ltd.. The AUNAISS trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Frozen pre-packaged entrees consisting primarily of seafood; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Pickled vegetables in soy sauce, soybean paste or vinegar; Meat, fish, fruit and vegetable preserves; frozen, prepared, ready-to-eat or packaged meals consisting primarily of vegetables; Marinated meat, seafood, fish, poultry, or vegetables; frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Meat jerky, namely, chicken, duck, pork, yak; Fermented vegetables, namely, okra, carrots
aunaiss

General Information

Serial Number99157171
Word MarkAUNAISS
Filing DateSaturday, April 26, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, August 5, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 5, 2025

Trademark Statements

Description of MarkThe mark consists of the stylized wording "AUNAISS" with a thumbs-up gesture above with a smiling face in the thumb.
Goods and ServicesPrepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Frozen pre-packaged entrees consisting primarily of seafood; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Pickled vegetables in soy sauce, soybean paste or vinegar; Meat, fish, fruit and vegetable preserves; frozen, prepared, ready-to-eat or packaged meals consisting primarily of vegetables; Marinated meat, seafood, fish, poultry, or vegetables; frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Meat jerky, namely, chicken, duck, pork, yak; Fermented vegetables, namely, okra, carrots

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 26, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameUrumchi Xinqiaojiaye Smart Engineering Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressUrumchi, Xinjiang 830002
CN
Party NameUrumchi Xinqiaojiaye Smart Engineering Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressUrumchi, Xinjiang 830002
CN

Trademark Events

Event DateEvent Description
Sunday, April 27, 2025NEW APPLICATION ENTERED
Friday, June 20, 2025ASSIGNED TO EXAMINER
Thursday, June 26, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, June 26, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, June 26, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 26, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, June 26, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 30, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 5, 2025PUBLISHED FOR OPPOSITION
Tuesday, August 5, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, April 27, 2025APPLICATION FILING RECEIPT MAILED
Monday, June 9, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, June 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

aunaiss vegetables meat primarily consisting prepared fish poultry vegetable packaged meals