AU CŒUR DU FAUBOURG Trademark

Trademark Overview


On Friday, October 10, 2025, a trademark application was filed for AU CŒUR DU FAUBOURG with the United States Patent and Trademark Office. The USPTO has given the AU CŒUR DU FAUBOURG trademark a serial number of 99436641. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, March 9, 2026. This trademark is owned by SONAFI. The AU CŒUR DU FAUBOURG trademark is filed in the Staple Food Products category with the following description:

Cocoa; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa nibs; Chocolate; Chocolate confectionery; Chocolate candies; Chocolate bars; Chocolate spreads; Chocolate topping; Chocolate decorations for cakes; Chocolate sweets; Chocolate desserts; Dessert puddings; Dessert souffles; Dessert mousses; Bakery desserts; Pastry; Biscuits; Cookies; Cakes; Ice cream; Sorbets; Edible ices; Cocoa-based beverages; Chocolate-based beverages
au cŒur du faubourg

General Information


Serial Number99436641
Word MarkAU CŒUR DU FAUBOURG
Filing DateFriday, October 10, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, March 9, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 31, 2026

Trademark Statements


Goods and ServicesCocoa; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa nibs; Chocolate; Chocolate confectionery; Chocolate candies; Chocolate bars; Chocolate spreads; Chocolate topping; Chocolate decorations for cakes; Chocolate sweets; Chocolate desserts; Dessert puddings; Dessert souffles; Dessert mousses; Bakery desserts; Pastry; Biscuits; Cookies; Cakes; Ice cream; Sorbets; Edible ices; Cocoa-based beverages; Chocolate-based beverages
Translation of Words in MarkThe English translation of the French wording AU CŒUR DU FAUBOURG in the mark is "IN THE HEART OF THE SUBURB".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 10, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSONAFI
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressViroflay 78220
FR

Trademark Events


Event DateEvent Description
Friday, October 10, 2025NEW APPLICATION ENTERED
Friday, October 10, 2025APPLICATION FILING RECEIPT MAILED
Thursday, October 30, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, October 30, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Thursday, February 26, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 27, 2026ASSIGNED TO EXAMINER
Wednesday, March 4, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 25, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED