Serial Number | 97725223 |
Word Mark | ATUL BAKERY HOUSE OF FRESHNESS |
Filing Date | Tuesday, December 20, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 16, 2024 |
Registration Number | 7445883 |
Registration Date | Tuesday, July 16, 2024 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 30, 2024 |
Description of Mark | The mark consists of the wording "ATUL BAKERY HOUSE OF FRESHNESS" in red with a red feather that looks like wheat forming the horizonal bar of the letter "A" in the word "ATUL", all below a red chef's hat. The color white represents background, outlining, shading, and/or transparent area and is not part of the mark. |
Goods and Services | Pumpkin seeds, processed; processed sesame seeds, not being seasonings or flavorings; sunflower seeds, processed; processed edible flaxseeds, not being seasonings or flavorings; almonds, processed; brazil nuts, processed; cashew nuts, processed; processed dates; hazelnuts, prepared; nuts, prepared; pistachios, processed; raisins; walnuts, processed; soups; banana chips; beans, processed; candied fruits; jellies, jams, compotes; milk-based beverages flavoured with coffee, cocoa, chocolate or tea; pressed fruit paste; fruit pulp; processed garlic paste for culinary purposes, used as a vegetable, not seasoning; vegetable pastes; lentils, processed; peanuts, processed; pre-cooked curry dishes; pulses, processed; soya beans, processed and preserved, for food; squashes, processed; frozen, preserved, dried and cooked fruits and vegetables; vegetable juices for cooking; snack mixes consisting of dehydrated fruit and processed nuts; vegetable-based concentrates for culinary purposes in the nature of cooking; milk shakes; prepared and processed pulses; aloe vera prepared for human consumption |
Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
NOT AVAILABLE | "BAKERY" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 17, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MULTIGRAIN FOOD PVT. LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | GUJARAT 394515 IN |
Party Name | MULTIGRAIN FOOD PVT. LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | GUJARAT 394515 IN |
Party Name | MULTIGRAIN FOOD PVT. LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | GUJARAT 394515 IN |
Event Date | Event Description |
Friday, December 23, 2022 | NEW APPLICATION ENTERED |
Tuesday, January 17, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 18, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, September 21, 2023 | ASSIGNED TO EXAMINER |
Monday, September 25, 2023 | NON-FINAL ACTION WRITTEN |
Monday, September 25, 2023 | NON-FINAL ACTION E-MAILED |
Monday, September 25, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 28, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, September 28, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, September 28, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, November 1, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 20, 2024 | ASSIGNED TO LIE |
Thursday, March 21, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 21, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 25, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 25, 2024 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 25, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 25, 2024 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 25, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 10, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 30, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, April 30, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 16, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 16, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 16, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |