ATHINA Trademark

Trademark Overview


On Saturday, July 21, 2018, a trademark application was filed for ATHINA with the United States Patent and Trademark Office. The USPTO has given the ATHINA trademark a serial number of 88047216. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 10, 2025. This trademark is owned by JOHN'S IMPORT FOODS, INC.. The ATHINA trademark is filed in the Cosmetics & Cleaning Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Butter; Olive oil for food; Olive pastes; Olives, preserved; Onions, preserved; Pickles; Salted fish; Processed almonds; Processed beans; Processed chickpeas; Processed nuts; Processed olives; Processed peppers; Processed pine nuts

Incense

Capers; Dried herbs; Honey; Nougat; Processed grains; Spices; Vinegar
athina

General Information


Serial Number88047216
Word MarkATHINA
Filing DateSaturday, July 21, 2018
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 10, 2025
Registration Number5709053
Registration DateTuesday, March 26, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 8, 2019

Trademark Statements


Goods and ServicesButter; Olive oil for food; Olive pastes; Olives, preserved; Onions, preserved; Pickles; Salted fish; Processed almonds; Processed beans; Processed chickpeas; Processed nuts; Processed olives; Processed peppers; Processed pine nuts
Translation of Words in MarkThe wording "ATHINA" has no meaning in a foreign language.
Goods and ServicesIncense
Goods and ServicesCapers; Dried herbs; Honey; Nougat; Processed grains; Spices; Vinegar

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 10, 2025
Primary Code003
First Use Anywhere DateWednesday, October 31, 2001
First Use In Commerce DateWednesday, October 31, 2001

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 10, 2025
Primary Code029
First Use Anywhere DateWednesday, October 31, 2001
First Use In Commerce DateWednesday, October 31, 2001

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 10, 2025
Primary Code030
First Use Anywhere DateWednesday, October 31, 2001
First Use In Commerce DateWednesday, October 31, 2001

Trademark Owner History


Party NameJOHN'S IMPORT FOODS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChicago, IL 60630

Party NameJOHN'S IMPORT FOODS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60630

Party NameJOHN'S IMPORT FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60630

Trademark Events


Event DateEvent Description
Wednesday, July 25, 2018NEW APPLICATION ENTERED
Thursday, July 26, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 8, 2018ASSIGNED TO EXAMINER
Thursday, November 8, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, November 8, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, November 8, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 8, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, November 8, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 30, 2018ASSIGNED TO LIE
Friday, November 30, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 8, 2019PUBLISHED FOR OPPOSITION
Tuesday, January 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 26, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, March 26, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, October 10, 2025CANCELLED SEC. 8 (6-YR)