ATELIER JCB Trademark

Trademark Overview


On Thursday, October 22, 2015, a trademark application was filed for ATELIER JCB with the United States Patent and Trademark Office. The USPTO has given the ATELIER JCB trademark a serial number of 86796458. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 8, 2017. This trademark is owned by Jean-Claude Boisset Wines, USA, Inc.. The ATELIER JCB trademark is filed in the Staple Food Products category with the following description:

Artichoke sauce, bagels, bakery goods, baking powder, baking soda, barbecue sauce, biscuits, processed bran, bread, bread rolls, bread sticks, breakfast cereals, brioches, buns, burritos, cake mixes, cakes, candy, candy cake decorations, candy coated popcorn, candy mints, capers, caramel popcorn, caramels, cereal-based snack food, chalupas, cheese flavored puffed corn snacks, cheese sauce, cheesecake, chili powders, chili sauce, chocolate, chocolate chips, chocolate covered nuts, chocolate fondue, chocolate food beverages not being dairy-based or vegetable-based, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based filings for cakes and pies, chow mein noodles, chutney, cinnamon, cloves, cocoa, cocoa mixes, coffee, cones for ice cream, confectionery chips for baking, cookies, corn chips, corn curls, corn flakes, corn meal, corn syrup, couscous, cracker and cheese combinations, crackers, crepes, crumpets, crystallized ginger, curry, custard-based fil...
atelier jcb

General Information


Serial Number86796458
Word MarkATELIER JCB
Filing DateThursday, October 22, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 8, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 9, 2016

Trademark Statements


Goods and ServicesArtichoke sauce, bagels, bakery goods, baking powder, baking soda, barbecue sauce, biscuits, processed bran, bread, bread rolls, bread sticks, breakfast cereals, brioches, buns, burritos, cake mixes, cakes, candy, candy cake decorations, candy coated popcorn, candy mints, capers, caramel popcorn, caramels, cereal-based snack food, chalupas, cheese flavored puffed corn snacks, cheese sauce, cheesecake, chili powders, chili sauce, chocolate, chocolate chips, chocolate covered nuts, chocolate fondue, chocolate food beverages not being dairy-based or vegetable-based, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based filings for cakes and pies, chow mein noodles, chutney, cinnamon, cloves, cocoa, cocoa mixes, coffee, cones for ice cream, confectionery chips for baking, cookies, corn chips, corn curls, corn flakes, corn meal, corn syrup, couscous, cracker and cheese combinations, crackers, crepes, crumpets, crystallized ginger, curry, custard-based filings for cakes and pies, custards, danish pastries, dessert souffles, doughnuts, dried chili peppers, dumplings, eclairs, egg rolls, empanadas, enchiladas, fajitas, farina, flavored ices, flavoring syrupfor food or beverages, flour, flour-based chips, food starch, frozen confections, frozen custards, frozen entrees consisting primarily of pasta or rice, frozen yogurt, fruit ice, fruit pies, gingerbread, glazed popcorn, flour-based gnocchi, processed grain or chicory based coffee substitutes, grain-based chips, grain-based food beverages, granola, granola-based snack bars, halvah, ham glaze, herb tea, herbal food beverages, honey, horseradish, hot chocolate, hot sauce, ice cream substitute, ice cream, kasha, ketchup, lasagna, licorice, macaroni, macaroni and cheese, macaroni salad, maple syrup, marinades, mayonnaise, meat pies, minced garlic, mincemeat pies, mixes for making bakery goods, molasses, muffins, mustard, non-medicated lozenges, noodles, nutmeg, oatmeal, pancake mixes, pancake syrup, pancakes, parfaits, pasta, pasta salad, pasta shells, pastries, peanut butter confectionery chips, pepper, pickle relish, pies, pizza, pizza sauce, popped popcorn, pot pies, powdered garlic, powdered ginger, preserved ginger, pretzels, processed cereals, processed grains, processed oats, processed popcorn, puddings, puffed corn snacks, quiche, ravioli, ready-to-eat cereal derived food bars, relish, rice, rice salad, rice-based snack foods, rolled oats, rusks, salad dressings, salsa, salt, sandwiches, sauces, seasonings, sherbet, snack mix consisting primarily of crackers and/or pretzels and/or popped popcorn, sorbet, soy sauce, soy-based ice cream substitute, spaghetti, spaghetti and meatballs, spaghetti sauce, spices, sugar, taco chips, taco shells, tamales, tartar sauce, tea, tea-based beverages with fruit flavoring, tomato sauce, tortilla chips, tortillas, vanilla, vinegar, wafers, waffles, wheat-based snack foods, coffee beans, pastry
Pseudo MarkATELIER JEAN CLAUDE BOISSET

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 27, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWHEELER WINERY, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSAINT HELENA, CA 94574

Party NameWHEELER WINERY, INC.
Party Type12 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSAINT HELENA, CA 94574

Party NameWheeler Winery, Inc.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSAINT HELENA, CA 94574

Party NameJean-Claude Boisset Wines, USA, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Helena, CA 94574

Trademark Events


Event DateEvent Description
Wednesday, May 17, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, May 8, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 8, 2017ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 4, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 9, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 9, 2016PUBLISHED FOR OPPOSITION
Wednesday, July 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 5, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 29, 2016AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Sunday, June 26, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, June 25, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, June 25, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 23, 2016ASSIGNED TO LIE
Friday, June 17, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, December 20, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, December 20, 2015NON-FINAL ACTION E-MAILED
Sunday, December 20, 2015NON-FINAL ACTION WRITTEN
Friday, December 11, 2015ASSIGNED TO EXAMINER
Wednesday, October 28, 2015NOTICE OF PSEUDO MARK E-MAILED
Tuesday, October 27, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 26, 2015NEW APPLICATION ENTERED IN TRAM