ATALANTA Trademark

Trademark Overview


On Thursday, September 4, 2025, a trademark application was filed for ATALANTA with the United States Patent and Trademark Office. The USPTO has given the ATALANTA trademark a serial number of 99374765. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, January 29, 2026. This trademark is owned by Atalanta Corporation. The ATALANTA trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese; Ham; Processed grape leaves; Processed olives; Butter; Processed meat, namely, beef and pork meat; Canned meat
atalanta

General Information


Serial Number99374765
Word MarkATALANTA
Filing DateThursday, September 4, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, January 29, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCheese; Ham; Processed grape leaves; Processed olives; Butter; Processed meat, namely, beef and pork meat; Canned meat
Pseudo MarkATLANTA

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 4, 2025
Primary Code029
First Use Anywhere DateWednesday, December 1, 1948
First Use In Commerce DateWednesday, December 1, 1948

Trademark Owner History


Party NameAtalanta Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressElizabeth, NJ 07206

Trademark Events


Event DateEvent Description
Thursday, September 4, 2025NEW APPLICATION ENTERED
Thursday, September 4, 2025APPLICATION FILING RECEIPT MAILED
Saturday, January 24, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 26, 2026ASSIGNED TO EXAMINER
Tuesday, January 27, 2026APPROVED FOR PUB - PRINCIPAL REGISTER