| Serial Number | 90897439 |
| Word Mark | ASI-ES! |
| Filing Date | Monday, August 23, 2021 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Thursday, February 19, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 28, 2025 |
| Goods and Services | Processed vegetables, namely, Hawaiian plantains, yuca, cassava, banana leaves, sancocho, pigeon peas, potatoes, corn; Fruit pulps, namely, coconut, papaya, mango, acai, mamey, lulo, blackberries, guava, strawberries, pineapple, tamarind, soursop, watermelon, passion fruit pulps; frozen fruits, namely, whole strawberries, sliced strawberries, strawberries in syrup, blueberries, mango chunks, pineapple chunks, red raspberries, blackberries, peaches; seafood, not live, namely, shrimp, salmon, smoked salmon, tuna; canned hearts of palm; raw shrimp not live; raw salmon not live; raw tuna not live |
| Goods and Services | Fresh fruit and vegetables, namely, plantains, Hawaiian plantains, yuca, cassava, green plantains, banana leaves, sancocho, pigeon peas, potatoes, corn, coconut, papaya, mango, acai, mamey, lulo, blackberries, guava, strawberries, pineapple, tamarind, soursop, watermelon, passion fruit, strawberries, blueberries, mango chunks, pineapple chunks, red raspberries, blackberries, peaches; fresh ginger |
| Goods and Services | Charcoal briquettes, charcoal lumps |
| Translation of Words in Mark | The English translation of "ASl-ES" in the mark is "THAT'S RIGHT" |
| Goods and Services | Tequenos in the nature of pastries filled with white cheese; arepas; empanada dough; pastry dough; tortillas; tortilla chips; flour; chickpea flour; ginger flour; sweet potato flour; cacao flour; banana flour; rice flour; cassava flour; churros |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 8, 2021 |
| Primary Code | 004 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 8, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 8, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 8, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Spanish Food Solutions, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Great Neck, NY 11021 US |
| Party Name | Spanish Food Solutions, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Great Neck, NY 11021 US |
| Event Date | Event Description |
| Thursday, August 26, 2021 | NEW APPLICATION ENTERED |
| Friday, October 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 25, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, June 7, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 7, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 6, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 7, 2022 | SUSPENSION LETTER WRITTEN |
| Wednesday, December 7, 2022 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, December 7, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, June 21, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, June 22, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, January 19, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, January 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 2, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Wednesday, January 22, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 28, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 28, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 25, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, September 25, 2025 | SOU TEAS EXTENSION RECEIVED |
| Thursday, September 25, 2025 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, February 18, 2026 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, September 25, 2025 | DIVISIONAL REQUEST RECEIVED |
| Thursday, February 19, 2026 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, September 24, 2025 | SOU EXTENSION 1 FILED |
| Thursday, February 19, 2026 | SOU EXTENSION 1 GRANTED |
| Thursday, February 19, 2026 | CORRECTED NOA E-MAILED |
| Friday, February 20, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 26, 2026 | SOU TEAS EXTENSION RECEIVED |