| Serial Number | 86899341 |
| Word Mark | ASHMAN'S |
| Filing Date | Friday, February 5, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Saturday, July 29, 2023 |
| Registration Number | 5174434 |
| Registration Date | Tuesday, April 4, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 17, 2017 |
| Goods and Services | Canned fruits and vegetables |
| Goods and Services | Hot sauce; Jerk sauce; Seasonings |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 11, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 1985 |
| First Use In Commerce Date | Monday, March 31, 1986 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 11, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 1985 |
| First Use In Commerce Date | Monday, March 31, 1986 |
| Party Name | Ashman Food Products LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | St. Catherine, W.I. JM |
| Party Name | Ashman Food Products LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | St. Catherine, W.I. JM |
| Party Name | Ashman Food Products LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | St. Catherine, W.I. JM |
| Event Date | Event Description |
| Tuesday, February 9, 2016 | NEW APPLICATION ENTERED |
| Thursday, February 11, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 23, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, May 24, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 24, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 24, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 23, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 23, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 24, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 5, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, December 5, 2016 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, December 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 28, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 17, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 17, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 4, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 4, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, February 2, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, July 29, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, July 29, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, July 29, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, April 4, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |