Serial Number | 99180175 |
Word Mark | ASAHI SOUR |
Filing Date | Monday, May 12, 2025 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Thursday, September 25, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Alcoholic beverages except beers; Whisky cocktails; Distilled liquors; Alcoholic cocktail mixes; Alcoholic cocktails |
Goods and Services | Restaurant and bar services; Rental of beverage servers for alcoholic and non-alcoholic beverages; Rental of units for dispensing heated and chilled beverages, other than vending machines; Rental of beverage fountains; Rental of heating and cooling apparatus for dispensing hot and cold beverages |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | P - NOT AVAILABLE |
Class Status Date | Monday, May 12, 2025 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | P - NOT AVAILABLE |
Class Status Date | Monday, May 12, 2025 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Asahi Group Holdings, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Tokyo 130-8602 JP |
Event Date | Event Description |
Monday, May 12, 2025 | NEW APPLICATION ENTERED |
Monday, May 12, 2025 | APPLICATION FILING RECEIPT MAILED |
Thursday, September 25, 2025 | ASSIGNED TO EXAMINER |
Thursday, September 25, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 25, 2025 | NON-FINAL ACTION WRITTEN |
Thursday, September 25, 2025 | NON-FINAL ACTION E-MAILED |
Sunday, September 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |