| Serial Number | 97243481 |
| Word Mark | AS YOU WISH |
| Filing Date | Friday, January 28, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 7, 2023 |
| Goods and Services | coffee-based beverages; chocolate-based beverages; chocolate-based beverages with milk; malted milk for non-medical purposes; cocoa-based beverages; sweetmeats being candies; sugar; fruit jellies in the nature of candies; candy pieces made of milk; chocolate; honey; cakes; confectionery made of sugar; cereal-based snack food; rice-based snack food; corn meal; cereal preparations namely breakfast cereals; noodle-based prepared meals; starch for food; soya sauce; ice cream; ice, natural or artificial; ice for refreshment; sherbets; edible ices; powders for making ice cream; frozen yogurt; starch-based binding agents for ice cream; binding agents for ice cream; ice lollies in the nature of ice lollipops and ice candies; water ice; ice cream brick; tea; tea-based beverages; sauces; essences for foodstuffs, except etheric essences and essential oils; preparations for stiffening whipped cream, namely, starch-based thickeners; almond paste; sesame powder for use as a seasoning; rice paste powder; soya flour |
| Description of Mark | The mark consists of "AS YOU WISH" in a stylized font in front of a irregular and inverted triangular design. |
| Goods and Services | sweetmeats being crystallized fruit; fruit jellies in the nature of spreads |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 13, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 2, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | INNER MONGOLIA MENGNIU DAIRY (GROUP) COMPANY LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | HUHHOT, INNER MONGOLIA 011517 CN |
| Party Name | INNER MONGOLIA MENGNIU DAIRY (GROUP) COMPANY LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | HUHHOT, INNER MONGOLIA 011517 CN |
| Event Date | Event Description |
| Monday, November 6, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 6, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 4, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 7, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 13, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 13, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 13, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 8, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, August 8, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 3, 2022 | ASSIGNED TO EXAMINER |
| Thursday, February 3, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 2, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 1, 2022 | NEW APPLICATION ENTERED |