| Serial Number | 99021563 |
| Word Mark | ARYZTA PASSION FOR GOOD FOOD |
| Filing Date | Tuesday, January 28, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, July 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 19, 2025 |
| Goods and Services | Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca and sago; Processed wheat; Processed oats; Processed corn; Processed grains; Bread; Noodles; Rolls; English muffins; Muffins; Waffles; Bagels; Scones; Crumpets; Pastry; Confectionery made of sugar; Frozen confections, namely, ices; Sugar; Honey; Treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Savory sauces used as condiments; Spices; Ice; Bakery products, namely, sweet bakery goods; Bakery products; Buttercream fillings for cakes; Frozen dough for use as pizza, bread or other bread-type products; Frozen cookie dough; Cake mixes; Cream puffs; Frozen brownie dough; Mixes for making baking batters; Croissants; Baguettes; Sandwiches; Sandwiches, namely, wraps and paninis; Sandwich wraps; Biscuits; Donuts; Cookies; Cakes; Sauces; Extracts used as food flavoring; Vanilla, coconut extracts for use as a food flavoring; Cocoa powder; Chocolate based ingredient for use in baking; Bittersweet chocolate; Relish; Seasonings; Chutney; Corn syrup; Maple syrup; Golden syrup; Food flavorings being non-essential oils; Spice and vegetable extracts for use as a food flavoring; Food flavorings, namely, infused oils, not being essential oils; Bakery desserts; Quiches; Pizzas; Mixes for making quick breads, namely, mixes for making muffins, bread, brownies, cookies, donuts and cakes |
| Description of Mark | The mark consists of the word "ARYZTA" in brown with a brown leafy twig having a yellow tip over the letter "Y" and the words "PASSION FOR GOOD FOOD" in brown in a stylized form underneath. |
| Goods and Services | Jellies, jams; Compotes; Eggs; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats |
| Indication of Colors claimed | The color(s) brown and yellow is/are claimed as a feature of the mark. |
| Goods and Services | Providing food and drink; Restaurant and catering services; Take-out restaurant services; Food preparation services; Provision of food and drink; Provision of food and drink in restaurants; Restaurant services, including sit-down service of food and take-out restaurant services; Food preparation services featuring custom and baked goods made to order for delivery, pickup, or while you wait |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ARYZTA TECHNOLOGY IRELAND UNLIMITED COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Clondalkin, Dublin 22 IE |
| Event Date | Event Description |
| Tuesday, January 28, 2025 | NEW APPLICATION ENTERED |
| Tuesday, January 28, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, July 1, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 9, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, July 9, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 13, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 1, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |