Serial Number | 86624223 |
Word Mark | ARTISAN BISTRO |
Filing Date | Friday, May 8, 2015 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Monday, March 20, 2023 |
Registration Number | 5034309 |
Registration Date | Tuesday, September 6, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 21, 2016 |
Goods and Services | Frozen meals, entrees [, appetizers consisting primarily of rice or pasta; prepared and packaged meals, entrees, appetizers consisting primarily of rice or pasta; frozen meals, entrees and appetizers ] featuring Mexican [ and other regional ] cuisines; prepared and packaged meals, entrees [ and appetizers ] featuring Mexican [ and other regional ] cuisines |
Description of Mark | The mark consists of the words "ARTISAN" and "BISTRO" with a leaf above the letter "i" in the word "ARTISAN" and "BISTRO" slanted to the right. |
Goods and Services | Frozen meals, entrees [, appetizers ] consisting primarily of proteins, namely, meat, poultry, [ fish, seafood, ] eggs and cheese; [ Frozen meals, entrees, appetizers consisting primarily of vegetables; ] Prepared and packaged meals, entrees [, appetizers ] consisting primarily of proteins, namely, meat, poultry, [ fish, seafood, ] eggs and cheese [ ; Prepared and packaged meals, entrees, appetizers consisting primarily of vegetables ] |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "ARTISAN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 18, 2015 |
Primary Code | 029 |
First Use Anywhere Date | Friday, February 28, 2014 |
First Use In Commerce Date | Friday, February 28, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 18, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Monday, December 31, 2012 |
First Use In Commerce Date | Monday, December 31, 2012 |
Party Name | RUIZ BRANDS, LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | Frisco, TX 75034 |
Party Name | RUIZ FOOD PRODUCTS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | DINUBA, CA 93618 |
Party Name | RUIZ FOOD PRODUCTS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | DINUBA, CA 93618 |
Party Name | RUIZ FOOD PRODUCTS, INC. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | DINUBA, CA 93618 |
Party Name | Artisan Bistro Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Irvine, CA 92614 |
Event Date | Event Description |
Friday, December 15, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, December 15, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, December 15, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, December 15, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, December 15, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, March 20, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, March 20, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, March 20, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, September 6, 2022 | TEAS SECTION 8 & 15 RECEIVED |
Monday, September 6, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, May 3, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, September 6, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 21, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 21, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, June 1, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, May 18, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, May 12, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 21, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 21, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 14, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 11, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, April 11, 2016 | NON-FINAL ACTION E-MAILED |
Monday, April 11, 2016 | NON-FINAL ACTION WRITTEN |
Friday, March 18, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 18, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 10, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, March 9, 2016 | ASSIGNED TO LIE |
Wednesday, March 2, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, February 26, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 26, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 26, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 26, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 26, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, August 26, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, August 19, 2015 | ASSIGNED TO EXAMINER |
Tuesday, May 19, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, May 18, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 12, 2015 | NEW APPLICATION ENTERED |