ARTIGIANI DEI SAPORI Trademark
Trademark Overview
On Thursday, September 14, 2023, a trademark application was filed for ARTIGIANI DEI SAPORI with the United States Patent and Trademark Office. The USPTO has given the ARTIGIANI DEI SAPORI trademark a serial number of 98179259. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Thursday, November 21, 2024. This trademark is owned by Casarecci di Calabria S.R.L. The ARTIGIANI DEI SAPORI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Spices; Ready-made sauces; Pasta; Rice; Kits comprised of ingredients for preparing pizza; Salt
Cheese; Jams
General Information
| Serial Number | 98179259 |
| Word Mark | ARTIGIANI DEI SAPORI |
| Filing Date | Thursday, September 14, 2023 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Thursday, November 21, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Spices; Ready-made sauces; Pasta; Rice; Kits comprised of ingredients for preparing pizza; Salt |
| Goods and Services | Cheese; Jams |
| NOT AVAILABLE | ARTIGIANI |
| Translation of Words in Mark | The English translation of ARTIGIANI DEI SAPORI in the mark is flavor Artisans. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, March 30, 2022 |
| First Use In Commerce Date | Wednesday, March 30, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, March 30, 2022 |
| First Use In Commerce Date | Wednesday, March 30, 2022 |
Trademark Owner History
| Party Name | ARTIGIANI DEI SAPORI S.R.L. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | ROGLIANO (CS) 87054
IT |
| Party Name | Casarecci di Calabria S.R.L |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Rogliano (CS) 87054
IT |
Trademark Events
| Event Date | Event Description |
| Monday, September 18, 2023 | NEW APPLICATION ENTERED |
| Tuesday, October 3, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 9, 2024 | ASSIGNED TO EXAMINER |
| Monday, May 20, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, May 20, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, May 20, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 20, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, August 20, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, October 23, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, November 20, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 20, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 21, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
