Serial Number | 87348763 |
Word Mark | ARTICLE ONE |
Filing Date | Friday, February 24, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 22, 2024 |
Registration Number | 5285911 |
Registration Date | Tuesday, September 12, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 27, 2017 |
Goods and Services | Beer |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 22, 2024 |
Primary Code | 032 |
First Use Anywhere Date | Thursday, December 15, 2016 |
First Use In Commerce Date | Friday, February 24, 2017 |
Party Name | Mustang Sally Brewing Company, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reston, VA 20194 |
Party Name | Mustang Sally Brewing Company, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reston, VA 20194 |
Party Name | Mustang Sally Brewing Company, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reston, VA 20194 |
Event Date | Event Description |
Friday, March 22, 2024 | CANCELLED SEC. 8 (6-YR) |
Monday, September 12, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, September 12, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 27, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 27, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, June 7, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, May 24, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 19, 2017 | ASSIGNED TO EXAMINER |
Friday, March 3, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, February 28, 2017 | NEW APPLICATION ENTERED |