ARTESANO BAKERY BREAD Trademark

Trademark Overview


On Tuesday, December 19, 2017, a trademark application was filed for ARTESANO BAKERY BREAD with the United States Patent and Trademark Office. The USPTO has given the ARTESANO BAKERY BREAD trademark a serial number of 87725973. The federal status of this trademark filing is ABANDONED - EXPRESS as of Tuesday, July 16, 2019. This trademark is owned by Grupo Bimbo, S.A.B. de C.V.. The ARTESANO BAKERY BREAD trademark is filed in the Staple Food Products category with the following description:

Bread
artesano bakery bread

General Information


Serial Number87725973
Word MarkARTESANO BAKERY BREAD
Filing DateTuesday, December 19, 2017
Status601 - ABANDONED - EXPRESS
Status DateTuesday, July 16, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) light brown, dark brown, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"BAKERY BREAD"
Description of MarkThe mark consists of the design features of the packaging for the goods, design elements, color placement, and words as they appear in the mark as a whole. The shape of the packaging is not being claimed as a part of the mark and the dotted lines surrounding the drawing of the mark show the position or placement of the mark on the container. The mark consists of an overall light brown background that includes a repeating lined pattern of slightly darker brown circles; the top of the mark contains the wording "ARTESANO" in darker brown appearing over the wording "bakery bread" in between two white wheat design elements; the middle of the mark contains a second appearance of the wording "ARTESANO" in dark brown appearing over the wording "bakery bread" in between two white wheat design elements; a white rectangular design encased in a dark brown line with curved design elements at the corners of the rectangle is directly under the second appearance of the wording "bakery bread" in between two white wheat design elements; the left side of the mark features a third appearance of the word "ARTESANO" in dark brown over the wording "bakery bread" in between two white wheat design elements; the right side of the mark features a fourth appearance of the word "ARTESANO" in dark brown over the wording "bakery bread" in between two white wheat design elements.
Goods and ServicesBread
Translation of Words in MarkThe English translation of ARTESANO in the mark is craftsman.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 5, 2018
Primary Code030
First Use Anywhere DateMonday, August 31, 2015
First Use In Commerce DateMonday, August 31, 2015

Trademark Owner History


Party NameGrupo Bimbo, S.A.B. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMexico City 01210
MX

Trademark Events


Event DateEvent Description
Tuesday, August 13, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 13, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 16, 2019ABANDONMENT NOTICE E-MAILED - EXPRESS ABANDONMENT
Tuesday, July 16, 2019ABANDONMENT - EXPRESS MAILED
Monday, July 15, 2019TEAS EXPRESS ABANDONMENT RECEIVED
Thursday, April 25, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 25, 2019NON-FINAL ACTION E-MAILED
Thursday, April 25, 2019NON-FINAL ACTION WRITTEN
Thursday, April 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 3, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 3, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 3, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 3, 2018NON-FINAL ACTION E-MAILED
Wednesday, October 3, 2018NON-FINAL ACTION WRITTEN
Tuesday, September 25, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 25, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 25, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 2, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 2, 2018NON-FINAL ACTION E-MAILED
Monday, April 2, 2018NON-FINAL ACTION WRITTEN
Tuesday, March 20, 2018ASSIGNED TO EXAMINER
Saturday, January 6, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, January 5, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 22, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


bread bakery artesano