
| Serial Number | 79245617 |
| Word Mark | ART DE VIVRE CAFE |
| Filing Date | Friday, August 31, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 8, 2019 |
| Registration Number | 5876521 |
| Registration Date | Tuesday, October 8, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 23, 2019 |
| Certificate of Correction for Registration | In the statement, line 4, "Narbonn" should be deleted, and "Narbonne" should be inserted. |
| Disclaimer with Predetermined Text | "CAFE" |
| Goods and Services | Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations namely fruit drinks, scented water, concentrates and powder for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs and cocktails |
| Goods and Services | Alcoholic beverages except beers; ciders; digesters in the nature of liqueurs and spirits; wines; spirits; prepared alcoholic cocktails; alcoholic essences; alcoholic extracts |
| Goods and Services | Restaurant and bar services; providing hotel and temporary accommodation services; catering services; ice cream shop services in the nature of a restaurant; tea rooms; pancake house services, namely, provision of food; advisory services relating to culinary arts, gastronomy, and oenology in the nature of wine and food pairing; rental of rooms for holding social functions in the nature of receptions, conferences, exhibitions, cultural events, concerts, seminars and meetings |
| Translation of Words in Mark | The English translation of "ART DE VIVRE" in the mark is "ART OF LIVING." |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 23, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 23, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 23, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SPH-GERARD BERTRAND |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | NARBONNE F-11100 FR |
| Party Name | SPH-GERARD BERTRAND |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | NARBONNE F-11100 FR |
| Party Name | SPH-GERARD BERTRAND |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | NARBONNE F-11100 FR |
| Event Date | Event Description |
| Friday, February 21, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, February 3, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, February 3, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 8, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, December 2, 2019 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Tuesday, November 19, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, November 14, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, October 15, 2019 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, October 8, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, October 5, 2019 | APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT |
| Friday, October 4, 2019 | ASSIGNED TO PETITION STAFF |
| Thursday, September 5, 2019 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, July 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 19, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 19, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 19, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 19, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 18, 2019 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, June 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 13, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 13, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 11, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, December 27, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 27, 2018 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 11, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, December 10, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, December 6, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, November 27, 2018 | APPLICATION FILING RECEIPT MAILED |
| Friday, November 23, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 22, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |