
| Serial Number | 73769587 | 
| Word Mark | ARRIGONI | 
| Filing Date | Thursday, December 15, 1988 | 
| Status | 710 - CANCELLED - SECTION 8 | 
| Status Date | Tuesday, July 23, 1996 | 
| Registration Number | 1577950 | 
| Registration Date | Tuesday, January 16, 1990 | 
| Mark Drawing | 5S07 - Drawing with word(s) / letter(s) / number(s) in Stylized form | 
| Published for Opposition Date | Tuesday, October 24, 1989 | 
| Goods and Services | MEAT; FISH; POULTRY; GAME; MEAT EXTRACTS; PRESERVED, DRIED, AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS; EGGS; MILK; EDIBLE OILS AND FATS; SALAD DRESSINGS; PRESERVES; DAIRY PRODUCTS, EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT | 
| Goods and Services | FLOUR; RICE; PROCESSED CEREALS; ALIMENTARY DOUGH; SAUCES, EXCLUDING CRANBERRY SAUCE AND APPLESAUCE | 
| Goods and Services | SOFT DRINKS; FRUIT JUICES; FRUIT DRINKS; FRUIT NECTARS | 
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 2 - Sec. 8 - Entire Registration | 
| Class Status Date | Tuesday, July 23, 1996 | 
| Primary Code | 029 | 
| First Use Anywhere Date | Thursday, November 30, 1916 | 
| First Use In Commerce Date | Thursday, November 30, 1916 | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 2 - Sec. 8 - Entire Registration | 
| Class Status Date | Tuesday, July 23, 1996 | 
| Primary Code | 030 | 
| First Use Anywhere Date | Thursday, November 30, 1916 | 
| First Use In Commerce Date | Thursday, November 30, 1916 | 
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | 
| US Class Codes | 045, 046 | 
| Class Status Code | 2 - Sec. 8 - Entire Registration | 
| Class Status Date | Tuesday, July 23, 1996 | 
| Primary Code | 032 | 
| First Use Anywhere Date | Thursday, November 30, 1916 | 
| First Use In Commerce Date | Thursday, November 30, 1916 | 
| Party Name | PARMASOLE S.C.A.R.L. | 
| Party Type | 30 - Original Registrant | 
| Legal Entity Type | 03 - Corporation | 
| Address | BOLOGNA IT | 
| Party Name | PARMASOLE S.C.A.R.L. | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 03 - Corporation | 
| Address | BOLOGNA IT | 
| Party Name | PARMASOLE S.C.A.R.L. | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 03 - Corporation | 
| Address | BOLOGNA IT | 
| Event Date | Event Description | 
| Tuesday, July 23, 1996 | CANCELLED SEC. 8 (6-YR) | 
| Tuesday, January 16, 1990 | REGISTERED-PRINCIPAL REGISTER | 
| Tuesday, October 24, 1989 | PUBLISHED FOR OPPOSITION | 
| Saturday, September 23, 1989 | NOTICE OF PUBLICATION | 
| Saturday, July 29, 1989 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Tuesday, July 25, 1989 | EXAMINERS AMENDMENT MAILED | 
| Monday, February 27, 1989 | NON-FINAL ACTION MAILED | 
| Monday, February 6, 1989 | ASSIGNED TO EXAMINER |