| Serial Number | 74545246 |
| Word Mark | ARREZZIO |
| Filing Date | Tuesday, July 5, 1994 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, October 29, 2016 |
| Registration Number | 2087985 |
| Registration Date | Tuesday, August 12, 1997 |
| Mark Drawing | 3T17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 14, 1997 |
| Goods and Services | meat, namely beef, pork, pepperoni, sausage, veal; preserved, dried or cooked fruits and vegetables, namely, artichoke, olives, tomatoes, tomato paste, tomato puree, stewed tomatoes, sundried tomatoes; padano cheese, mascarpone cheese, mozzarella cheese, parmesan cheese, romano cheese, provolone cheese, reggiano parmesan cheese, ricotta cheese; anchovy, olive oil, canolli filling consisting of ricotta cheese, cream and sweetener |
| Goods and Services | coffee, beef ravioli, cheese ravioli, meat ravioli; sauces, namely, pizza, spaghetti, alfredo, bolognese, marinara, pesto, shrimp; spices, namely, italian seasoning, dried basil leaves, garlic, garlic salt, granulated onion, onion powder, onion salt, dried oregano leaves, parsley, pepper; flavoring syrups, namely, almond amaretto, caramel, hazelnut, irish cream raspberry, vanilla; dry pasta; frozen entrees consisting primarily of pasta; cannoll pastry shells; vinegar |
| Lining/Stippling Statement | The lining in the drawing is intended to be part of the mark. The lining is not intended to be for shading purposes nor to indicate color. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 27, 1994 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, August 31, 1994 |
| First Use In Commerce Date | Wednesday, August 31, 1994 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 27, 1994 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, July 31, 1994 |
| First Use In Commerce Date | Sunday, July 31, 1994 |
| Party Name | Sysco Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 770772099 |
| Party Name | Sysco Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 770772099 |
| Party Name | Sysco Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 770772099 |
| Event Date | Event Description |
| Saturday, October 29, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, October 29, 2016 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Saturday, October 29, 2016 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, October 29, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, August 15, 2016 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, August 12, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, November 28, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 4, 2007 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, September 4, 2007 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, August 29, 2007 | ASSIGNED TO PARALEGAL |
| Wednesday, August 8, 2007 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Wednesday, August 8, 2007 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, March 15, 2007 | CASE FILE IN TICRS |
| Monday, June 7, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 8, 2003 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, August 1, 2003 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Friday, August 1, 2003 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, August 12, 1997 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, June 12, 1997 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, June 2, 1997 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, June 2, 1997 | EXTENSION 1 GRANTED |
| Monday, May 12, 1997 | USE AMENDMENT FILED |
| Monday, May 12, 1997 | EXTENSION 1 FILED |
| Tuesday, April 8, 1997 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 14, 1997 | PUBLISHED FOR OPPOSITION |
| Friday, December 13, 1996 | NOTICE OF PUBLICATION |
| Thursday, November 21, 1996 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, June 4, 1996 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 12, 1996 | PUBLISHED FOR OPPOSITION |
| Sunday, February 11, 1996 | NOTICE OF PUBLICATION |
| Tuesday, January 23, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 8, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 25, 1995 | FINAL REFUSAL MAILED |
| Monday, September 11, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 10, 1995 | NON-FINAL ACTION MAILED |
| Monday, December 12, 1994 | ASSIGNED TO EXAMINER |