| Serial Number | 97556512 |
| Word Mark | AROUND THE BOWL NUTRITION |
| Filing Date | Friday, August 19, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, June 5, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 11, 2023 |
| Goods and Services | Dietary supplements for pets; nutritional supplements for pets; vitamins for pets; fish oil and wheat germ oil being dietary supplements for pets; dietary pet supplements in the form of chews, powders, and liquids |
| Goods and Services | Online retail store services featuring pet products; online retail store services featuring dietary and nutritional supplements for pets, pet food, and pet treats |
| NOT AVAILABLE | "NUTRITION" |
| Goods and Services | Edible pet treats; edible chews for dogs; pet food |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 24, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Native Pet Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63103 |
| Party Name | Native Pet Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63103 |
| Event Date | Event Description |
| Tuesday, August 23, 2022 | NEW APPLICATION ENTERED |
| Wednesday, August 24, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 6, 2023 | ASSIGNED TO EXAMINER |
| Friday, February 10, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, February 10, 2023 | NON-FINAL ACTION E-MAILED |
| Friday, February 10, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 10, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 10, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 5, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 30, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 30, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, January 30, 2024 | SOU EXTENSION 1 GRANTED |
| Thursday, February 1, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 5, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 5, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, June 5, 2024 | SOU EXTENSION 2 GRANTED |
| Thursday, June 13, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |