| Serial Number | 75453413 |
| Word Mark | AROMI D'ITALIA |
| Filing Date | Monday, March 16, 1998 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 5, 2021 |
| Registration Number | 2350697 |
| Registration Date | Tuesday, May 16, 2000 |
| Mark Drawing | 3T15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 17, 1998 |
| Goods and Services | cups |
| Goods and Services | hats and T-shirts |
| Goods and Services | salads except macaroni, pasta and rice salads |
| Goods and Services | bread, coffee, ice cream, pasta, pastries, and sandwiches |
| Lining/Stippling Statement | The lining is a feature of the mark and it does not indicate color. |
| Pseudo Mark | AROMI D ITALIA |
| Translation of Words in Mark | The English translation of "AROMI D'ITALIA" is "aroma of Italy". |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Thursday, April 30, 1998 |
| First Use In Commerce Date | Thursday, April 30, 1998 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 025 |
| First Use Anywhere Date | Thursday, April 30, 1998 |
| First Use In Commerce Date | Thursday, April 30, 1998 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, April 30, 1998 |
| First Use In Commerce Date | Thursday, April 30, 1998 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 5, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, March 31, 1998 |
| First Use In Commerce Date | Tuesday, March 31, 1998 |
| Party Name | Aromi d'Italia |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BALTIMORE, MD 21223 |
| Party Name | Aromi d'Italia |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Woodbine, MD 21797 |
| Party Name | Aromi d'Italia |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Woodbine, MD 21797 |
| Event Date | Event Description |
| Friday, November 5, 2021 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, April 16, 2010 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, April 16, 2010 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, April 13, 2010 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Tuesday, April 13, 2010 | PAPER RECEIVED |
| Friday, August 11, 2006 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, August 4, 2006 | ASSIGNED TO PARALEGAL |
| Friday, May 12, 2006 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Friday, May 12, 2006 | PAPER RECEIVED |
| Thursday, April 6, 2006 | CASE FILE IN TICRS |
| Tuesday, May 16, 2000 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, March 15, 2000 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 14, 2000 | ASSIGNED TO EXAMINER |
| Thursday, February 24, 2000 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 22, 1999 | USE AMENDMENT FILED |
| Tuesday, June 29, 1999 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, December 18, 1998 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, November 17, 1998 | PUBLISHED FOR OPPOSITION |
| Friday, October 16, 1998 | NOTICE OF PUBLICATION |
| Sunday, August 23, 1998 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 17, 1998 | EXAMINER'S AMENDMENT MAILED |
| Monday, August 3, 1998 | NON-FINAL ACTION MAILED |
| Saturday, August 1, 1998 | ASSIGNED TO EXAMINER |