AROMAS ANDINOS Trademark

Trademark Overview


On Friday, November 17, 2023, a trademark application was filed for AROMAS ANDINOS with the United States Patent and Trademark Office. The USPTO has given the AROMAS ANDINOS trademark a serial number of 98276076. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, November 4, 2024. This trademark is owned by Karinli Import and Export Products, Corp.. The AROMAS ANDINOS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn flour; Dried corn husks for cooking purposes; Processed grains; Processed seeds for use as a seasoning; Sesame seeds for use as seasonings

Dried beans; Frozen vegetables; Processed edible seeds, not being seasonings or flavorings; Processed edible chia seeds, not being seasonings or flavorings; Processed edible sesame seeds, not being seasonings or flavorings; Processed chia seeds

General Information


Serial Number98276076
Word MarkAROMAS ANDINOS
Filing DateFriday, November 17, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, November 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, November 26, 2024

Trademark Statements


Goods and ServicesCorn flour; Dried corn husks for cooking purposes; Processed grains; Processed seeds for use as a seasoning; Sesame seeds for use as seasonings
Description of MarkThe mark consists of two Spanish words: "AROMAS ANDINOS". The words are spelled out in thick upper and lower case letters, with the first letter of "AROMAS" and the first letter of "ANDINOS" capitalized. Each letter consists of three colors: yellow, blue, and red. The top of each letter is yellow; the middle is blue; and the bottom is red. There is a black outline surrounding each letter; a thicker, white line then forms a border around the black. The color gray represents background, outlining, shading, and/or transparent area and is not part of the mark.
Goods and ServicesDried beans; Frozen vegetables; Processed edible seeds, not being seasonings or flavorings; Processed edible chia seeds, not being seasonings or flavorings; Processed edible sesame seeds, not being seasonings or flavorings; Processed chia seeds
Indication of Colors claimedThe color(s) yellow, blue, red, black and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "AROMAS ANDINOS" in the mark is "ANDEAN AROMAS".
NOT AVAILABLE"ANDINOS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 17, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 17, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKarinli Import and Export Products, Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrentwood, NY 11717

Trademark Events


Event DateEvent Description
Sunday, June 23, 2024ASSIGNED TO EXAMINER
Thursday, June 27, 2024NON-FINAL ACTION E-MAILED
Thursday, June 27, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 27, 2024NON-FINAL ACTION WRITTEN
Wednesday, September 25, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 25, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 25, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 29, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 29, 2024EXAMINER'S AMENDMENT ENTERED
Tuesday, October 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 29, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, October 29, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 12, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 17, 2023NEW APPLICATION ENTERED