Serial Number | 87177612 |
Word Mark | ARGENTO PASTA |
Filing Date | Tuesday, September 20, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 2, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 6, 2017 |
Indication of Colors claimed | The color(s) blue, white and orange is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "PASTA" |
Description of Mark | The mark consists of the stylized wording "ARGENTO PASTA" in blue with white shading with water drops in blue with white shading emanating from the top of the "T" in "ARGENTO", and the "P" and the "A" in "PASTA", with a string of orange pasta surrounding the wording. |
Goods and Services | pasta |
Translation of Words in Mark | The English translation of "ARGENTO" in the mark is "SILVER". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 26, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Edward B. Beharry & Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Lacytown, Georgetown GY |
Party Name | Edward B. Beharry & Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Lacytown, Georgetown GY |
Event Date | Event Description |
Tuesday, September 3, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, September 2, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, February 1, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 30, 2019 | EXTENSION 3 GRANTED |
Wednesday, January 30, 2019 | EXTENSION 3 FILED |
Wednesday, January 30, 2019 | TEAS EXTENSION RECEIVED |
Thursday, August 2, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 31, 2018 | EXTENSION 2 GRANTED |
Tuesday, July 31, 2018 | EXTENSION 2 FILED |
Tuesday, July 31, 2018 | TEAS EXTENSION RECEIVED |
Friday, February 2, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 31, 2018 | EXTENSION 1 GRANTED |
Wednesday, January 31, 2018 | EXTENSION 1 FILED |
Wednesday, January 31, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, August 1, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 6, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 6, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, May 17, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 28, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 27, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 27, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 2, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 2, 2017 | NON-FINAL ACTION E-MAILED |
Thursday, February 2, 2017 | NON-FINAL ACTION WRITTEN |
Monday, December 26, 2016 | ASSIGNED TO EXAMINER |
Tuesday, September 27, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, September 26, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, September 23, 2016 | NEW APPLICATION ENTERED IN TRAM |