
| Serial Number | 99635257 |
| Word Mark | ARDEO GLOBAL |
| Filing Date | Thursday, February 5, 2026 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 30, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 30, 2026 |
| Goods and Services | Business organization and operation consultancy; Business management consulting and advisory services for the food, beverage, culinary arts, and hospitality industry |
| Goods and Services | Design, development, and testing services for others in the fields of new food products and new menus |
| NOT AVAILABLE | "GLOBAL" |
| Goods and Services | Educational services, namely, developing, arranging, and conducting classes, seminars, conferences, in-person forums, retreats and workshops in the fields of culinary arts, agriculture, food, wine, nutrition science, health science, and food service; Educational services, namely, providing continuing professional education courses in the field of food, beverage, culinary arts, and hospitality; Leadership development training in the field of food, beverage, culinary arts, and hospitality; Cooking instruction |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 5, 2026 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The Culinary Institute of America |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Hyde Park, NY 12538 US |
| Party Name | The Culinary Institute of America |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Hyde Park, NY 12538 US |
| Event Date | Event Description |
| Thursday, February 5, 2026 | NEW APPLICATION ENTERED |
| Thursday, February 5, 2026 | APPLICATION FILING RECEIPT MAILED |
| Monday, June 1, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 2, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, June 3, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 3, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 3, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 3, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 3, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 24, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 30, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 30, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |