| Serial Number | 86918633 |
| Word Mark | ARCTIC |
| Filing Date | Wednesday, February 24, 2016 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, November 27, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a partial apple, sliced in half, with a snowflake as the apple core, centered above the word "ARCTIC". |
| Goods and Services | Cut fruit; Arrangements of cut fruit; Dried Fruits; Dried fruits prepared from genetically engineered fruit |
| Goods and Services | Fresh fruits; Live fruit trees; Raw fruits; Fresh bioengineered and genetically engineered varietal fruits; Live bioengineered and genetically engineered varietal fruit trees; Bioengineered and genetically engineered non-browning fresh fruits; Raw produce, namely, fruits; Fresh produce, namely, fruits |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 29, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 29, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Okanagan Specialty Fruits, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | British Columbia V0H1Z0 CA |
| Event Date | Event Description |
| Tuesday, November 27, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, November 27, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, May 1, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, May 1, 2018 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, May 1, 2018 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, October 31, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 31, 2017 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 31, 2017 | SUSPENSION LETTER WRITTEN |
| Monday, October 30, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 30, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, October 28, 2017 | ASSIGNED TO LIE |
| Tuesday, October 17, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, April 17, 2017 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, April 17, 2017 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, April 17, 2017 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, October 11, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 11, 2016 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 11, 2016 | SUSPENSION LETTER WRITTEN |
| Friday, September 30, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 29, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 29, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 1, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 1, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, April 1, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 30, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, March 1, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, February 29, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, February 27, 2016 | NEW APPLICATION ENTERED IN TRAM |