| Serial Number | 79396544 |
| Word Mark | ARBI |
| Filing Date | Friday, February 23, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 19, 2025 |
| Registration Number | 7895148 |
| Registration Date | Tuesday, August 19, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 3, 2025 |
| Goods and Services | fish mousses; salted fish; fish, preserved; fish-based foodstuffs, namely, fish-based snack foods; fish-based snack food; fish fillets; fish croquettes; frozen fish; pickled fish; smoked fish; fish, not live; fish sticks; fish balls; chowder; frozen cooked fish; prepared dishes of fish; prepared dishes consisting principally of fish; salmon croquettes; edible oils and fats; processed fish; frozen shellfish; frozen seafood; deep frozen poultry; game, not live; preserves of game; poultry; fruit, preserved; frozen fruits; frozen vegetables; vegetables, dried; fruit, processed |
| Description of Mark | The mark consists of the stylized wording "ARBI" inside two concentric oblongs with a fish design in the top left corner of the oblongs. |
| Goods and Services | Advertising services; Internet marketing services; online retail store services via global computer networks featuring seafood and ready-made meals comprising seafood |
| Goods and Services | Savory sauces used as condiments for seafood; sauces for frozen fish; fish sauce |
| Translation of Words in Mark | The wording "ARBI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KING S.P.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | KING S.P.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | KING S.P.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Thursday, May 30, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Saturday, June 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 1, 2024 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 12, 2024 | ASSIGNED TO EXAMINER |
| Friday, September 13, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, September 14, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, September 17, 2024 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 17, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, October 7, 2024 | REFUSAL PROCESSED BY IB |
| Wednesday, March 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 12, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 5, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 5, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 5, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, May 5, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 5, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 28, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 3, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 3, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 19, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 19, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, October 29, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, October 29, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, November 15, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, November 19, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |