| Serial Number | 87214520 |
| Word Mark | ARABATZIS HELLENIC DOUGH |
| Filing Date | Tuesday, October 25, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 5, 2019 |
| Registration Number | 5899962 |
| Registration Date | Tuesday, November 5, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 1, 2019 |
| Indication of Colors claimed | The color(s) golden yellow, blue and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HELLENIC DOUGH" |
| Description of Mark | The mark consists of the wording "ARABATZIS" in blue. The wording "HELLENIC DOUGH" is in white below "ARABATZIS" in a blue box. There are two lines in golden yellow above the word "ARABATZIS", and between them there is an ear of corn in golden yellow. Under the word "ARABATZIS" there is a horizontal line in golden yellow. |
| Goods and Services | Meat; fish, not live; poultry; game, not live; all kinds of processed meat products, namely, packaged meats, prepared meats, salted meats, smoked meats, preserved meats, sausages and prepared deli meats; processed legumes; preserved, processed and tinned olives; olive paste; consumable vegetable oils for food; all kinds of dried, canned, frozen, cooked, smoked and salted fruits and vegetables including the pollen; nuts, prepared; sesame paste; eggs; eggs powder; potato chips; milk; dairy products, namely, butter, yogurt, cream, cheese, dairy-based spreads, dairy-based beverages and dairy-based dips; soup; broths; peanut butter; and hazelnut paste |
| Goods and Services | Pies with various fillings; pieces of pies; puff pastries; pie crust; sheets for pies made of dough; pastry sheets; puff pastry sheets; a sort of dough called "kourou"; a sort of pie called "bougatsa"; little breads; croissants; brioches; a sort of bagel called "koulouri"; pizzas; a sort of pizza called "peinirli"; villager's pie; loukoumas; donuts; a sort of puff pastries called "kourosfoliates"; a sort of pastry called "kataifi"; all kinds of doughs; dough for bread products; bread; dough for bread; bread products, namely, bread buns, rolls, crumbs, mixes, pudding, breadsticks, flat bread, focaccia bread, fruit bread, garlic bread, gluten-free bread, naan bread, pita bread, English muffins, bread baguettes, bagels and soft pretzels; coffee; beverages with chocolate base; beverages based on coffee; pasta; traditional stuffed pasta called "manti"; a sort of noodles called "xylopites"; baked products, namely, biscuits, muffins, cakes, pies and pastries; confectionery made of sugar; sweets and candy; honey; royal jelly for food purposes; propolis for food purposes; flavor enhancers for food; yeast; baking powder; semolina; all kinds of flours; corn flour; sugar; sugar cubes; powdered sugar; teas; iced teas; candy; dragées; chocolates; cookies; crackers; wafers; chewing gums; ice creams; edible ices in the nature of granites; salt; molasses; processed cereals; and cereal products, namely, ready-to-eat cereals, breakfast cereals, cereal-based bars, cereal-based snack foods |
| Goods and Services | Providing temporary accommodation services; children's daycare services; catering services; and restaurants |
| Translation of Words in Mark | The word(s) "Arabatzis" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 28, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 28, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 28, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Michail Arabatzis Public Limited Industrial and Commercial Food Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Thessaloniki 57022 GR |
| Party Name | Michail Arabatzis Public Limited Industrial and Commercial Food Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Thessaloniki 57022 GR |
| Party Name | Michail Arabatzis Public Limited Industrial and Commercial Food Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Thessaloniki 57022 GR |
| Event Date | Event Description |
| Tuesday, November 5, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 3, 2019 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Monday, August 26, 2019 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, September 24, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 26, 2019 | TEAS DELETE 1(B) BASIS RECEIVED |
| Monday, August 26, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, August 26, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 26, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 1, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 1, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 12, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 26, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 26, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 4, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 4, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, June 4, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, May 31, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, May 8, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, April 24, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 29, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 28, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 28, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, September 30, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, September 30, 2017 | NON-FINAL ACTION E-MAILED |
| Saturday, September 30, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, August 28, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 28, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 23, 2017 | ASSIGNED TO LIE |
| Wednesday, August 2, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 2, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 7, 2017 | NON-FINAL ACTION MAILED |
| Monday, February 6, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, February 2, 2017 | ASSIGNED TO EXAMINER |
| Saturday, October 29, 2016 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, October 28, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 28, 2016 | NEW APPLICATION ENTERED IN TRAM |