Serial Number | 75580459 |
Word Mark | AQUATIQUE |
Filing Date | Thursday, October 29, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, June 9, 2007 |
Registration Number | 2384075 |
Registration Date | Tuesday, September 5, 2000 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 26, 1999 |
Goods and Services | Stainless steel flatware, namely, knives, forks and spoons |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, June 9, 2007 |
Primary Code | 008 |
First Use Anywhere Date | Sunday, January 31, 1999 |
First Use In Commerce Date | Sunday, January 31, 1999 |
Party Name | Yamazaki Tableware, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | South Hackensack, NJ 07606 |
Party Name | Yamazaki Tableware, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | South Hackensack, NJ 07606 |
Party Name | Yamazaki Tableware, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | South Hackensack, NJ 07606 |
Event Date | Event Description |
Saturday, June 9, 2007 | CANCELLED SEC. 8 (6-YR) |
Thursday, February 16, 2006 | CASE FILE IN TICRS |
Thursday, February 16, 2006 | CASE FILE IN TICRS |
Tuesday, September 5, 2000 | REGISTERED-PRINCIPAL REGISTER |
Monday, June 5, 2000 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, May 30, 2000 | ASSIGNED TO EXAMINER |
Tuesday, May 23, 2000 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, March 31, 2000 | USE AMENDMENT FILED |
Tuesday, January 18, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 26, 1999 | PUBLISHED FOR OPPOSITION |
Friday, September 24, 1999 | NOTICE OF PUBLICATION |
Friday, June 18, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 14, 1999 | ASSIGNED TO EXAMINER |