APPLETON FARM N S E W Trademark

Trademark Overview

On Monday, June 19, 2017, a trademark application was filed for APPLETON FARM N S E W with the United States Patent and Trademark Office. The USPTO has given the APPLETON FARM N S E W trademark a serial number of 87496205. The federal status of this trademark filing is REGISTERED as of Tuesday, June 25, 2019. The APPLETON FARM N S E W trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chocolate sauce; Fruit cakes; Plum-cakes; Chutney

Jellies and jams
appleton farm n s e w

General Information

Serial Number87496205
Word MarkAPPLETON FARM N S E W
Filing DateMonday, June 19, 2017
Status700 - REGISTERED
Status DateTuesday, June 25, 2019
Registration Number5784538
Registration DateTuesday, June 25, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 9, 2019

Trademark Statements

Goods and ServicesChocolate sauce; Fruit cakes; Plum-cakes; Chutney
Description of MarkThe mark consists of the stylized words "APPLETON FARM" below a drawing of a weather vein showing the direction initials "N", "S", "E" and "W" with a horse and rider on top.
Goods and ServicesJellies and jams
Pseudo MarkAPPLETON FARM NORTH SOUTH EAST WEST
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"FARM"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 26, 2017
Primary Code029
First Use Anywhere DateFriday, December 1, 1967
First Use In Commerce DateFriday, December 1, 1967
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 26, 2017
Primary Code030
First Use Anywhere DateFriday, December 1, 1967
First Use In Commerce DateFriday, December 1, 1967

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMiddleburg, VA 20118-2190
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWashington, DC 20007
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWashington, DC 20007

Trademark Events

Event DateEvent Description
Friday, June 30, 2017REQUEST FOR SPECIAL HANDLING DENIED
Thursday, June 22, 2017NEW APPLICATION ENTERED
Thursday, June 22, 2017TEAS REQUEST TO MAKE SPECIAL RECEIVED
Monday, June 26, 2017ASSIGNED TO PETITION STAFF
Monday, June 26, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 27, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 18, 2017ASSIGNED TO EXAMINER
Friday, September 22, 2017NON-FINAL ACTION WRITTEN
Friday, September 22, 2017NON-FINAL ACTION E-MAILED
Friday, September 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 20, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, April 20, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, April 30, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 30, 2018TEAS PETITION TO REVIVE RECEIVED
Monday, April 30, 2018PETITION TO REVIVE-GRANTED
Monday, April 30, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 1, 2018NOTICE OF REVIVAL - E-MAILED
Sunday, May 6, 2018ASSIGNED TO LIE
Tuesday, May 8, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 8, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 30, 2018FINAL REFUSAL WRITTEN
Wednesday, May 30, 2018FINAL REFUSAL E-MAILED
Wednesday, May 30, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, November 30, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, December 1, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 2, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 15, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, February 12, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, February 18, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, February 21, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 21, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 21, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 5, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 25, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 20, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, June 20, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, June 20, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 17, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, June 17, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, June 17, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 25, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords

farm appleton cakes jellies jams chutney plum fruit chocolate sauce