APEX CULTURES Trademark

Trademark Overview


On Wednesday, October 6, 2021, a trademark application was filed for APEX CULTURES with the United States Patent and Trademark Office. The USPTO has given the APEX CULTURES trademark a serial number of 97061357. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, February 27, 2023. This trademark is owned by Wine-Art of Ohio, Inc.. The APEX CULTURES trademark is filed in the Staple Food Products category with the following description:

Yeast for brewing and distilling
apex cultures

General Information


Serial Number97061357
Word MarkAPEX CULTURES
Filing DateWednesday, October 6, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, February 27, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesYeast for brewing and distilling

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 29, 2021
Primary Code030
First Use Anywhere DateFriday, February 26, 2021
First Use In Commerce DateFriday, February 26, 2021

Trademark Owner History


Party NameWine-Art of Ohio, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKent, OH 44240

Trademark Events


Event DateEvent Description
Tuesday, February 28, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, February 27, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, February 27, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, July 21, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 21, 2022NON-FINAL ACTION E-MAILED
Thursday, July 21, 2022NON-FINAL ACTION WRITTEN
Monday, July 11, 2022ASSIGNED TO EXAMINER
Friday, October 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 9, 2021NEW APPLICATION ENTERED

Related Keywords


cultures apex distilling brewing yeast