| Serial Number | 86358788 |
| Word Mark | APETITO |
| Filing Date | Wednesday, August 6, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, May 13, 2022 |
| Registration Number | 4843869 |
| Registration Date | Tuesday, November 3, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 12, 2015 |
| Goods and Services | Prepared meals, mainly of pearl barley, processed semolina, processed groats, oat flakes, rice, pasta, bread, pastries, blancmanges, chocolate, flavored ices, honey, cereal based snack foods, non-alcoholic coffee, tea, cocoa-based beverages and chocolate-based beverages |
| Description of Mark | The mark consists of the wording "APETITO", with a heart design above the letter "I" and an underline design under the word "APETITO". The color red appears in the word "APETITO", the color green appears in the heart design above the "I" in the term "APETITO" and in the underline design under the word "APETITO". |
| Goods and Services | Prepared meals, mainly of fish, prepared fruit and vegetables, processed potatoes, mashed potatoes, potato dumplings, prepared pulses, processed mushrooms, fish salads, fruit salads, vegetable salads, soups, fish jellies, fruit jellies, vegetable jellies, eggs; dairy-based chocolate food beverages |
| Goods and Services | Food delivery services and route planning for mobile food delivery services |
| Indication of Colors claimed | The color(s) red and green is/are claimed as a feature of the mark. |
| Goods and Services | Preparing order mailing lists and settling accounts, namely, accounts receivable services |
| Translation of Words in Mark | The English translation of "apetito" in the mark is "appetite". |
| Goods and Services | Nutrition consultancy for individuals and groups, food nutrition consultation services related to the planning of menus; nutrition consultancy for management and employees of services providing food and drink to the public |
| Goods and Services | Providing of food and drink to the public, namely, serving meals, providing of food and drink for guests, cooking or heating meals for guests |
| Goods and Services | Computer programming for customer and consumer files; technical and organizational planning of kitchen equipment, namely, design of kitchen equipment for providing food and drink to the public and organizational planning design services for spaces containing kitchen equipment for providing food and drink to the public |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | apetito Aktiengesellschaft |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 48432 Rheine DE |
| Party Name | apetito Aktiengesellschaft |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 48432 Rheine DE |
| Party Name | apetito Aktiengesellschaft |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 48432 Rheine DE |
| Event Date | Event Description |
| Friday, May 13, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, November 3, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 3, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 25, 2015 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, June 4, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, May 12, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 12, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 7, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 6, 2015 | ASSIGNED TO LIE |
| Tuesday, March 17, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, February 28, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 27, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 27, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 20, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 20, 2014 | NON-FINAL ACTION E-MAILED |
| Thursday, November 20, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, November 20, 2014 | ASSIGNED TO EXAMINER |
| Friday, August 15, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 14, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 9, 2014 | NEW APPLICATION ENTERED IN TRAM |