Serial Number | 98011013 |
Word Mark | APANI AS PURE AS NATURE INTENDED WE ARE WHAT WE EAT |
Filing Date | Wednesday, May 24, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, June 25, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 30, 2024 |
Goods and Services | Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flours; preparations made from cereals, namely, processed cereals, ready-to-eat cereals, cereal bars; bread; pastry; chocolate and frozen confections; ice cream; sugar, honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; processed cereals; starches for food; processed cereal-based snack foodstuffs also containing vegetable proteins; seitan being processed dried wheat gluten additives for culinary purposes; cereal substitutes, namely, food preparations consisting of vegetable proteins |
Goods and Services | Meat; fish, not live; poultry; game; meat extracts; canned meat; canned fish; meat, sausages, cold cuts, and prepared ready-to-eat meals consisting primarily of meat or sausage; edible oils and fats; olive oil for food; milk; dairy-based products, namely, butter and cheese; eggs; processed fruits and vegetables; preserved, frozen, dried, freeze-dried, and cooked fruits and vegetables; jellies, jams, compotes; meat substitutes; meat substitutes, namely, vegetarian and vegan alternative products to meat, sausages, and cold cuts; meat substitutes based on formed textured vegetable proteins; prepared ready-to-eat meals consisting primarily of meat substitutes; ready-to-eat prepared and semi-prepared meals consisting primarily of meat substitutes; meat substitutes in the nature of meat alternative products, namely, vegetarian and vegan meat-like products, in particular, vegetarian and vegan sausages and sausage products, sausage-like and meat-like products, and fried products; vegetable-based meat and seafood substitutes, namely, meat, fish, game, and poultry in fresh, frozen, smoked and partially prepared form; milk substitutes; dairy substitutes, namely, cheese substitutes; plant-based milk substitutes; dairy substitutes, namely, cheese substitutes, cheese substitutes in the nature of vegan cheese and cheese substitutes in the nature of vegan cheese preparations; food additives for non-industrial use, namely, lecithin for vegan cheese for culinary purposes; processed lupin beans; lupine bean protein for use as a meat extender; meat substitutes made from seitan; meat substitutes made from soya and wheat protein gluten preparations |
Pseudo Mark | AS PURE AS NATURE INTENDED AS PURE AS NATURE INTENDED WE ARE WHAT WE EAT |
NOT AVAILABLE | "WE ARE WHAT WE EAT" |
Goods and Services | Agricultural and horticultural seeds; raw and unprocessed grains; fresh fruit and vegetables; fresh herbs; live plants; natural flowers; fresh lupin beans, all of the foregoing excluding rice and rice seeds |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, June 25, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, June 25, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, June 25, 2023 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Swiss Intellectual Properties & Licensing AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 25 - NOT AVAILABLE |
Address | Wilen b. Wollerau 8832 CH |
Party Name | Swiss Intellectual Properties & Licensing AG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 25 - NOT AVAILABLE |
Address | Wilen b. Wollerau 8832 CH |
Event Date | Event Description |
Saturday, May 27, 2023 | NEW APPLICATION ENTERED |
Sunday, June 25, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 16, 2023 | ASSIGNED TO EXAMINER |
Wednesday, November 22, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, November 22, 2023 | NON-FINAL ACTION E-MAILED |
Wednesday, November 22, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, February 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 15, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 23, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 23, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, February 23, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 23, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Monday, March 4, 2024 | FINAL REFUSAL WRITTEN |
Monday, March 4, 2024 | FINAL REFUSAL E-MAILED |
Monday, March 4, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, March 12, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, March 12, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, March 12, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 20, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 20, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 20, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, March 28, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 10, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 30, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, April 30, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 25, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, November 22, 2024 | SOU TEAS EXTENSION RECEIVED |