ANYONE CAN COOK Trademark
Trademark Overview
On Thursday, June 22, 2023, a trademark application was filed for ANYONE CAN COOK with the United States Patent and Trademark Office. The USPTO has given the ANYONE CAN COOK trademark a serial number of 98055353. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Monday, March 9, 2026. This trademark is owned by L'Chef, LLC. The ANYONE CAN COOK trademark is filed in the Machinery Products, Hand Tool Products, and Houseware & Glass Products categories with the following description:
Non-electric cookware, namely, pots, pans, dishes, cutting boards, and splatter screens
Electric food mixers; Electrically-powered kitchen appliance for dicing, mincing, slicing and chopping food; Power-operated flour mills
Hand-operated kitchen appliance for dicing, slicing and chopping food; Non-electric cookware utensils, namely, scissors for kitchen use, slotted turners, solid turners, bowl scrapers, soup ladles, pasta servers, flexible spatulas, spoon spatulas, spreader spatulas, slotted spatulas, basting brushes, egg whisks, slotted spoons, solid spoons, and kitchen tongs.
General Information
| Serial Number | 98055353 |
| Word Mark | ANYONE CAN COOK |
| Filing Date | Thursday, June 22, 2023 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Monday, March 9, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 16, 2024 |
Trademark Statements
| Goods and Services | Non-electric cookware, namely, pots, pans, dishes, cutting boards, and splatter screens |
| Goods and Services | Electric food mixers; Electrically-powered kitchen appliance for dicing, mincing, slicing and chopping food; Power-operated flour mills |
| Goods and Services | Hand-operated kitchen appliance for dicing, slicing and chopping food; Non-electric cookware utensils, namely, scissors for kitchen use, slotted turners, solid turners, bowl scrapers, soup ladles, pasta servers, flexible spatulas, spoon spatulas, spreader spatulas, slotted spatulas, basting brushes, egg whisks, slotted spoons, solid spoons, and kitchen tongs. |
Classification Information
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 30, 2023 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 30, 2023 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 30, 2023 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | L'Chef, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. George, UT 84790
US |
| Party Name | L'Chef, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | St. George, UT 84790
US |
Trademark Events
| Event Date | Event Description |
| Monday, June 26, 2023 | NEW APPLICATION ENTERED |
| Friday, June 30, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, March 9, 2024 | ASSIGNED TO EXAMINER |
| Saturday, March 9, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, March 9, 2024 | NON-FINAL ACTION E-MAILED |
| Saturday, March 9, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 10, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 11, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 26, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, October 10, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, October 10, 2024 | SOU EXTENSION 1 FILED |
| Thursday, October 10, 2024 | SOU EXTENSION 1 GRANTED |
| Thursday, October 10, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 2, 2025 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 2, 2025 | SOU EXTENSION 2 FILED |
| Tuesday, September 2, 2025 | SOU EXTENSION 2 GRANTED |
| Monday, September 15, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 9, 2026 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 9, 2026 | SOU EXTENSION 3 FILED |
| Monday, March 9, 2026 | SOU EXTENSION 3 GRANTED |
| Tuesday, March 10, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
