| Serial Number | 87814713 |
| Word Mark | ANTONIO'S MARKET |
| Filing Date | Wednesday, February 28, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 24, 2022 |
| Registration Number | 6734031 |
| Registration Date | Tuesday, May 24, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 12, 2019 |
| Goods and Services | Sauces and condiments, namely, pasta sauces and salad dressings |
| Description of Mark | The mark consists of a stylized depiction of the upper portion of a man. The man has a mustache and is wearing a hat and suit. The image is contained within an oval design. At the top of the oval is the name "ANTONIO'S" and at the bottom of the oval is the term "MARKET" both in stylized font. |
| Goods and Services | Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; dipping oils in the nature of flavored olive oil |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "MARKET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 7, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 1, 2007 |
| First Use In Commerce Date | Thursday, November 1, 2007 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 7, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 1, 2007 |
| First Use In Commerce Date | Thursday, November 1, 2007 |
| Party Name | Gentile Investments, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Maitland, FL 32751 |
| Party Name | Gentile Investments, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Maitland, FL 32751 |
| Party Name | Gentile Investments, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Maitland, FL 32751 |
| Event Date | Event Description |
| Tuesday, May 24, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 19, 2022 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Friday, April 8, 2022 | NOTICE OF ALLOWANCE CANCELLED |
| Friday, April 8, 2022 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Saturday, October 16, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 15, 2021 | SOU EXTENSION 5 GRANTED |
| Friday, October 8, 2021 | SOU EXTENSION 5 FILED |
| Friday, October 15, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 8, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, April 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, April 9, 2021 | SOU EXTENSION 4 GRANTED |
| Friday, April 9, 2021 | SOU EXTENSION 4 FILED |
| Friday, April 9, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, October 13, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 9, 2020 | SOU EXTENSION 3 GRANTED |
| Friday, October 9, 2020 | SOU EXTENSION 3 FILED |
| Friday, October 9, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, April 11, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 9, 2020 | SOU EXTENSION 2 GRANTED |
| Thursday, April 9, 2020 | SOU EXTENSION 2 FILED |
| Thursday, April 9, 2020 | TEAS EXTENSION RECEIVED |
| Friday, October 11, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 9, 2019 | SOU EXTENSION 1 GRANTED |
| Wednesday, October 9, 2019 | SOU EXTENSION 1 FILED |
| Wednesday, October 9, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, April 9, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 12, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, December 17, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 13, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, December 17, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 17, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 17, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 17, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 13, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 13, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 13, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 13, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 13, 2018 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 13, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 13, 2018 | ASSIGNED TO EXAMINER |
| Thursday, March 8, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 7, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 3, 2018 | NEW APPLICATION ENTERED IN TRAM |