Serial Number | 85219855 |
Word Mark | ANTONINA |
Filing Date | Tuesday, January 18, 2011 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 16, 2022 |
Registration Number | 4107675 |
Registration Date | Tuesday, March 6, 2012 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 20, 2011 |
Goods and Services | VINEGAR, SALAD DRESSING, MAYONNAISE, ESPRESSO BEANS, PASTA SAUCE, PIZZA SAUCE, FLOUR, PASTA, PASTA SHEETS, SANDWICH WRAPS, FROZEN FETTUCCINI, FILLED RAVIOLI, STUFFED JUMBO SHELLS, MANICOTTI, TORTELLINI STUFFED WITH CHEESE, LASAGNA, RIGATONI STUFFED WITH CHEESE |
Goods and Services | CHEESE, CANNED, COOKED OR OTHERWISE PROCESSED TOMATOES, MUSHROOMS, PEPPER STRIPS, ROASTED PEPPERS, BLACK OLIVES, CHERRY PEPPERS, PEPPER HULLS, PEPPERONCINI, GREEN OLIVES, MIXED OLIVES, GIARDINIERA, BATTERED ONION RINGS, BREADED MUSHROOMS, BREADED ZUCCHINI STICKS, BREADED MOZZARELLA STICKS, JALAPENO CHEDDAR POPPERS, VEGETABLE OIL, OLIVE OIL, POMACE OIL, SOY BEAN OIL, PEANUT OIL, FROZEN MUSSELS, COOKED HAM, SLICED PEPPERONI, SWEET SAUSAGE, HOT SAUSAGE, STEAKS, COOKED MEATBALLS, RAW MEATBALLS, AND VEAL CUTLETS |
Goods and Services | [SPRING WATER] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 16, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, August 31, 1985 |
First Use In Commerce Date | Saturday, August 31, 1985 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 16, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, August 31, 1985 |
First Use In Commerce Date | Saturday, August 31, 1985 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 16, 2022 |
Primary Code | 032 |
First Use Anywhere Date | Saturday, August 31, 1985 |
First Use In Commerce Date | Saturday, August 31, 1985 |
Party Name | E & S Food Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Whippany, NJ 07981 |
Party Name | E & S Food Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Whippany, NJ 07981 |
Party Name | E & S Food Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Whippany, NJ 07981 |
Event Date | Event Description |
Friday, September 16, 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Saturday, March 6, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Saturday, March 17, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Saturday, March 17, 2018 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Saturday, March 17, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, March 6, 2018 | TEAS SECTION 8 & 15 RECEIVED |
Monday, March 6, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 6, 2012 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 20, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 20, 2011 | PUBLISHED FOR OPPOSITION |
Monday, December 12, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, December 12, 2011 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, November 30, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 17, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, November 17, 2011 | ASSIGNED TO LIE |
Wednesday, October 26, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 11, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 11, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 11, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 15, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, April 15, 2011 | NON-FINAL ACTION E-MAILED |
Friday, April 15, 2011 | NON-FINAL ACTION WRITTEN |
Monday, April 11, 2011 | ASSIGNED TO EXAMINER |
Monday, January 24, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, January 21, 2011 | NEW APPLICATION ENTERED IN TRAM |