| Serial Number | 79279285 |
| Word Mark | ANTONELLI |
| Filing Date | Tuesday, November 26, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 13, 2020 |
| Registration Number | 6172049 |
| Registration Date | Tuesday, October 13, 2020 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 28, 2020 |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the red wording "ANTONELLI" in fancy characters, wherein the letter "T" is connected to the letter "A". |
| Goods and Services | high-protein cereal bars; cereal bars; stick liquorice being confectionery; sweetmeats being candies; buns; puddings; rice pudding; caramels; peppermint sweets; waffles; frozen confectionery; peanut confectionery in the nature of peanut brittle; almond confectionery in the nature of almond cake; pralines; crackers; pancakes; macaroons; croûtons; chocolate decorations for cakes; dulce de leche; cakes; confectionery for decorating Christmas trees; oat flakes; grain-based chips; corn flakes; pies; fruit jelly candy; chocolate mousses; dessert mousses; chocolate-coated nuts; rusks; pastry dough; cake dough; pastries; confectionery, namely, pastilles; petits fours; confectionery, namely, pastila; cake powder, namely, cake mixes; cereal preparations, namely, cereal-based snack food; cereal-based snack food; rice-based snack food; tarts; rice cakes; muesli; baked confectionery products, namely, puff pastry-based snack food |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 25, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ANTONELLI GROUP SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | ANTONELLI GROUP SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | ANTONELLI GROUP SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Saturday, February 20, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, February 1, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, February 1, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 13, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 13, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 31, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, July 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 28, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 15, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 15, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 22, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 19, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 19, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 19, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 19, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, May 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 24, 2020 | REFUSAL PROCESSED BY IB |
| Tuesday, April 7, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, April 7, 2020 | REFUSAL PROCESSED BY MPU |
| Saturday, March 7, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, March 6, 2020 | NON-FINAL ACTION WRITTEN |
| Saturday, February 29, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, February 28, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, February 25, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, February 20, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |