ANTIOXI SMART Trademark

Trademark Overview


On Friday, December 16, 2011, a trademark application was filed for ANTIOXI SMART with the United States Patent and Trademark Office. The USPTO has given the ANTIOXI SMART trademark a serial number of 85497609. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 23, 2015. This trademark is owned by Canada Bread Frozen Bakery Ltd.. The ANTIOXI SMART trademark is filed in the Staple Food Products category with the following description:

bakery products, namely, all types of breads, rolls, buns, cakes, cookies, muffins, morning buns, croissants, bagels, flatbreads, turnovers, cinnamon rolls, doughnuts, biscuits, scones, fruit bites, namely, fruit filled flaky pastry, butter tarts, strudel
antioxi smart

General Information


Serial Number85497609
Word MarkANTIOXI SMART
Filing DateFriday, December 16, 2011
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 23, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 22, 2012

Trademark Statements


Goods and Servicesbakery products, namely, all types of breads, rolls, buns, cakes, cookies, muffins, morning buns, croissants, bagels, flatbreads, turnovers, cinnamon rolls, doughnuts, biscuits, scones, fruit bites, namely, fruit filled flaky pastry, butter tarts, strudel

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 28, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWHOLESOME HARVEST BAKING LTD.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressLAVAL, QUEBEC H7L4R9
CA

Party NameCanada Bread Frozen Bakery Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLaval H7L4R9
CA

Party NameCanada Bread Frozen Bakery Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLaval H7L4R9
CA

Trademark Events


Event DateEvent Description
Monday, February 23, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 23, 2015ABANDONMENT - NO USE STATEMENT FILED
Wednesday, September 10, 2014AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, July 16, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 15, 2014EXTENSION 4 GRANTED
Tuesday, July 8, 2014EXTENSION 4 FILED
Tuesday, July 8, 2014TEAS EXTENSION RECEIVED
Tuesday, July 8, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 27, 2014ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, June 27, 2014TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 25, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Tuesday, December 24, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 20, 2013EXTENSION 3 GRANTED
Friday, December 20, 2013EXTENSION 3 FILED
Friday, December 20, 2013TEAS EXTENSION RECEIVED
Tuesday, August 6, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 5, 2013EXTENSION 2 GRANTED
Wednesday, July 3, 2013EXTENSION 2 FILED
Friday, August 2, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 3, 2013TEAS EXTENSION RECEIVED
Thursday, December 6, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 4, 2012EXTENSION 1 GRANTED
Tuesday, December 4, 2012EXTENSION 1 FILED
Tuesday, December 4, 2012TEAS EXTENSION RECEIVED
Tuesday, July 17, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 22, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 22, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 2, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 16, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 16, 2012ASSIGNED TO LIE
Saturday, March 24, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, March 24, 2012ASSIGNED TO EXAMINER
Wednesday, December 28, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 20, 2011NEW APPLICATION ENTERED IN TRAM