| Serial Number | 79070891 |
| Word Mark | ANTICA PIZZICHERIA AL PALAZZO DELLA CHIGIANA |
| Filing Date | Tuesday, February 3, 2009 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, February 3, 2019 |
| Registration Number | 3811094 |
| Registration Date | Tuesday, June 29, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 13, 2010 |
| Indication of Colors claimed | The color(s) black, yellow, red, ochre, brown, grey, white, green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ANTICA PIZZICHERIA AL PALAZZO DELLA CHIGIANA" |
| Description of Mark | The trademark consists of a complex figure containing the following wordings in fancy letters "ANTICA PIZZICHERIA" in black colour with initial letters "A" and "P" placed into a yellow square, "AL PALAZZO DELLA CHIGIANA" in red colour and bigger than the other wordings, "ANTONIO DE MICCOLI" in red colour and smaller than the other ones having initial letters "A", "D" and "M" placed into a yellow square. At the left side of such wordings, further down, there are some figures indicated as following a street along which there's a palace in ochre, brown, grey and black colour with a lacy tower and a black flag on it, a tree with green leaves and brown tree trunk as well as a knife with brown handle and yellow blade in the act of slicing a salami in brown, red and white colour; There also are a flask of wine in brown and black, cheese and a slice of it in yellow and red, ham in red, white, brown and black and some small salami in brown and black. |
| Goods and Services | Marmalade; extra virgin olive oil; dried fruit; dried vegetables; salami; sausage; ham; meat; processed meat; precooked pork sausage zampone and precooked pork sausage cotechino; pickles; processed olives; olive pasta; anchovies; cheese; soft cheese; yogurt; butter; peeled tomatoes; processed tomatoes; processed tomatoes and tomato sauce |
| Goods and Services | Mayonnaise; sauces; cookies; pastry; biscuits; cakes; crackers; chocolate; chocolate bars; coffee; tea; honey; pasta; vinegar; durum wheat-semolina pasta; durum wheat-semolina and egg pasta; fresh pasta and fresh filled pasta; fresh sauces and pesto; spices |
| Goods and Services | Mineral water; ginger ale; fruit juice; fruit nectars and soft drinks |
| Goods and Services | Wine and liquor |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies ANTONIO DE MICCOLI a living individual, whose consent(s) to register is made of record. |
| Translation of Words in Mark | The English translation of "ANTICA PIZZICHERIA AL PALAZZO DELLA CHIGIANA" in the mark is "The Old Grocery Store at the Palace of Chigiana". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 3, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 3, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 3, 2017 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Event Date | Event Description |
| Thursday, August 29, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Thursday, August 29, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, November 17, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, October 6, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, October 6, 2017 | INVALIDATION PROCESSED |
| Tuesday, October 3, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 3, 2017 | CANCELLED SECTION 71 |
| Monday, June 29, 2015 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Sunday, April 28, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 12, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, October 21, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, October 21, 2010 | FINAL DISPOSITION PROCESSED |
| Thursday, September 30, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 29, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 13, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 13, 2010 | PUBLISHED FOR OPPOSITION |
| Saturday, March 6, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, March 6, 2010 | ASSIGNED TO LIE |
| Thursday, February 11, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 11, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 11, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 11, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 11, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 8, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 7, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 7, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 7, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 29, 2009 | REFUSAL PROCESSED BY IB |
| Wednesday, August 26, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, August 26, 2009 | REFUSAL PROCESSED BY MPU |
| Tuesday, August 25, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, August 24, 2009 | NON-FINAL ACTION WRITTEN |
| Saturday, August 22, 2009 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, August 18, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, August 18, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 17, 2009 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED |
| Thursday, August 13, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |