ANTHÉLA Trademark

Trademark Overview


On Tuesday, April 11, 2017, a trademark application was filed for ANTHÉLA with the United States Patent and Trademark Office. The USPTO has given the ANTHÉLA trademark a serial number of 87407315. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Monday, December 18, 2023. This trademark is owned by JOINTT HOLDINGS GROUP CO., LIMITED. The ANTHÉLA trademark is filed in the Houseware & Glass Products and Staple Food Products categories with the following description:

Celery salt; Cooking salt; Dressings for salad; Pepper; Relish; Salt for preserving foodstuffs; Sauces; Soy sauce; Vinegar

Boxes of glass; Containers for household use, namely, glass bulbs; Containers for household or kitchen use; Cruets; Flasks; Hand-operated salt mills; Kitchen grinders, non-electric; Pots; Salt and pepper mills; Spice racks
anthÉla

General Information


Serial Number87407315
Word MarkANTHÉLA
Filing DateTuesday, April 11, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateMonday, December 18, 2023
Registration Number5317021
Registration DateTuesday, October 24, 2017
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 8, 2017

Trademark Statements


Goods and ServicesCelery salt; Cooking salt; Dressings for salad; Pepper; Relish; Salt for preserving foodstuffs; Sauces; Soy sauce; Vinegar
Description of MarkThe mark consists of stylized word "ANTHÉLA".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "ANTHÉLA" has no meaning in a foreign language.
Goods and ServicesBoxes of glass; Containers for household use, namely, glass bulbs; Containers for household or kitchen use; Cruets; Flasks; Hand-operated salt mills; Kitchen grinders, non-electric; Pots; Salt and pepper mills; Spice racks

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, April 18, 2017
Primary Code021
First Use Anywhere DateTuesday, August 18, 2015
First Use In Commerce DateTuesday, September 1, 2015

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 18, 2017
Primary Code030
First Use Anywhere DateTuesday, August 18, 2015
First Use In Commerce DateTuesday, September 1, 2015

Trademark Owner History


Party NameJOINTT HOLDINGS GROUP CO., LIMITED
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressWANCHAI
HK

Party NameJOINTT HOLDINGS GROUP CO., LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWANCHAI
HK

Party NameJOINTT HOLDINGS GROUP CO., LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWANCHAI
HK

Trademark Events


Event DateEvent Description
Monday, December 18, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, December 18, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, December 18, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 21, 2023TEAS SECTION 8 RECEIVED
Monday, October 24, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Sunday, May 26, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, May 26, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 24, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, August 8, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 8, 2017PUBLISHED FOR OPPOSITION
Wednesday, July 19, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 4, 2017ASSIGNED TO EXAMINER
Tuesday, April 18, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 14, 2017NEW APPLICATION ENTERED