ANNAB'S GLUTEN FREE Trademark

Trademark Overview


On Friday, March 20, 2015, a trademark application was filed for ANNAB'S GLUTEN FREE with the United States Patent and Trademark Office. The USPTO has given the ANNAB'S GLUTEN FREE trademark a serial number of 86570892. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Wednesday, August 24, 2022. This trademark is owned by AnnaB's Gluten Free LLC. The ANNAB'S GLUTEN FREE trademark is filed in the Staple Food Products and Treatment & Processing of Materials Services categories with the following description:

Bakery goods, namely, gluten-free bagels, gluten-free baguettes, gluten-free biscotti, gluten-free bread, gluten-free buns, gluten-free cakes, gluten-free cookies, gluten-free cupcakes, gluten-free muffins, gluten-free pies, gluten-free pizza dough, and gluten-free rolls

Bakery services, namely, the manufacture of bakery products to order and/or specification of others
annab's gluten free

General Information


Serial Number86570892
Word MarkANNAB'S GLUTEN FREE
Filing DateFriday, March 20, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateWednesday, August 24, 2022
Registration Number4836567
Registration DateTuesday, October 20, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 4, 2015

Trademark Statements


Goods and ServicesBakery goods, namely, gluten-free bagels, gluten-free baguettes, gluten-free biscotti, gluten-free bread, gluten-free buns, gluten-free cakes, gluten-free cookies, gluten-free cupcakes, gluten-free muffins, gluten-free pies, gluten-free pizza dough, and gluten-free rolls
Goods and ServicesBakery services, namely, the manufacture of bakery products to order and/or specification of others
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Disclaimer with Predetermined Text"GLUTEN FREE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 30, 2015
Primary Code030
First Use Anywhere DateThursday, June 10, 2010
First Use In Commerce DateTuesday, October 26, 2010

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateMonday, March 30, 2015
Primary Code040
First Use Anywhere DateThursday, June 10, 2010
First Use In Commerce DateTuesday, October 26, 2010

Trademark Owner History


Party NameAnnaB's Gluten Free LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMECHANICSVILLE, VA 23116

Party NameAnnaB's Gluten Free LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMechanicsville, VA 23116

Party NameAnnaB's Gluten Free LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMechanicsville, VA 23116

Trademark Events


Event DateEvent Description
Wednesday, August 24, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, August 24, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, August 23, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, July 21, 2022POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, July 19, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, February 11, 2022TEAS SECTION 8 RECEIVED
Tuesday, October 20, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 20, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, August 4, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 4, 2015PUBLISHED FOR OPPOSITION
Wednesday, July 15, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 24, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 24, 2015ASSIGNED TO EXAMINER
Monday, March 30, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, March 24, 2015NEW APPLICATION ENTERED IN TRAM