ANLOA Trademark

Trademark Overview


On Saturday, October 17, 2020, a trademark application was filed for ANLOA with the United States Patent and Trademark Office. The USPTO has given the ANLOA trademark a serial number of 90260989. The federal status of this trademark filing is REGISTERED as of Tuesday, April 20, 2021. This trademark is owned by KBZ TECH INC. The ANLOA trademark is filed in the Meat & Processed Food Products category with the following description:

Bacon; Caviar; Charcuterie; Cheese; Ham; Jams; Meat; Milk; Pickles; Poultry; Raisins; Tofu; Aloe vera prepared for human consumption; Canned tomatoes; Cocoa butter for food; Condensed milk; Cottage cheese; Cream, being dairy products; Crystallized fruits; Edible oil, namely, vegetable oil, nut oils; Fish fillets; Fish, canned; Fruit-based snack food; Fruit pulp; Fruit, preserved; Fruit, processed; Fruits, canned; Hummus chick pea paste; Jellies for food; Lactic acid drinks; Meat, canned; Meat, preserved; Milk beverages, milk predominating; Molluscs, not live; Olive oil for food; Peanut butter; Potato chips; Powdered milk; Prepared nuts; Preserved garlic; Processed meat; Processed nuts; Processed peanuts; Sunflower seeds, prepared; Tomato paste; Vegetable-based spreads; Vegetables, canned; Vegetables, preserved; Albumen for culinary purposes; Organic coconut oil for use in cooking and food preparation
anloa

General Information


Serial Number90260989
Word MarkANLOA
Filing DateSaturday, October 17, 2020
Status700 - REGISTERED
Status DateTuesday, April 20, 2021
Registration Number6328918
Registration DateTuesday, April 20, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 2, 2021

Trademark Statements


Goods and ServicesBacon; Caviar; Charcuterie; Cheese; Ham; Jams; Meat; Milk; Pickles; Poultry; Raisins; Tofu; Aloe vera prepared for human consumption; Canned tomatoes; Cocoa butter for food; Condensed milk; Cottage cheese; Cream, being dairy products; Crystallized fruits; Edible oil, namely, vegetable oil, nut oils; Fish fillets; Fish, canned; Fruit-based snack food; Fruit pulp; Fruit, preserved; Fruit, processed; Fruits, canned; Hummus chick pea paste; Jellies for food; Lactic acid drinks; Meat, canned; Meat, preserved; Milk beverages, milk predominating; Molluscs, not live; Olive oil for food; Peanut butter; Potato chips; Powdered milk; Prepared nuts; Preserved garlic; Processed meat; Processed nuts; Processed peanuts; Sunflower seeds, prepared; Tomato paste; Vegetable-based spreads; Vegetables, canned; Vegetables, preserved; Albumen for culinary purposes; Organic coconut oil for use in cooking and food preparation
Translation of Words in MarkThe wording "ANLOA" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code029
First Use Anywhere DateSaturday, October 10, 2020
First Use In Commerce DateSaturday, October 10, 2020

Trademark Owner History


Party NameKBZ TECH INC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDenver, CO 80210

Party NameKBZ TECH INC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDenver, CO 80210

Party NameKBZ TECH INC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDenver, CO 80210

Trademark Events


Event DateEvent Description
Monday, July 10, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 10, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 10, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 20, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, February 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, January 13, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 28, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 23, 2020ASSIGNED TO EXAMINER
Friday, December 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 21, 2020NEW APPLICATION ENTERED