ANL MINICCO Trademark

Trademark Overview


On Thursday, August 14, 2025, a trademark application was filed for ANL MINICCO with the United States Patent and Trademark Office. The USPTO has given the ANL MINICCO trademark a serial number of 79433602. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Tuesday, June 30, 2026. This trademark is owned by ANL GIDA SANAYI VE TICARET ANONIM SIRKETI. The ANL MINICCO trademark is filed in the Staple Food Products category with the following description:

Coffee, cocoa; coffee or cocoa based beverages, chocolate based beverages; pasta, flour-based stuffed dumplings, noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread, simit being Turkish ring-shaped bagel covered with sesame seeds, pogaça being Turkish bagel, pita, sandwiches, katmer being Turkish pastry, pies, cakes, baklava being Turkish dessert based on dough coated with syrup, kadayif being Turkish dessert based on dough in the nature of cakes; bakery desserts based on dough coated with syrup; puddings, custard, kazandibi being Turkish dessert pudding, rice pudding, keskül being Turkish dessert pudding; honey, bee glue for human consumption in the nature of propolis, propolis for food purposes; condiments for foodstuff, namely, oyster sauce, pepper sauce, savory sauces used as condiments, chutneys; vanilla flavorings for food or beverages, spices, sauces, tomato sauce; yeast, baking powder; flour, processed semolina, starch for...
anl minicco

General Information


Serial Number79433602
Word MarkANL MINICCO
Filing DateThursday, August 14, 2025
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateTuesday, June 30, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, cocoa; coffee or cocoa based beverages, chocolate based beverages; pasta, flour-based stuffed dumplings, noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread, simit being Turkish ring-shaped bagel covered with sesame seeds, pogaça being Turkish bagel, pita, sandwiches, katmer being Turkish pastry, pies, cakes, baklava being Turkish dessert based on dough coated with syrup, kadayif being Turkish dessert based on dough in the nature of cakes; bakery desserts based on dough coated with syrup; puddings, custard, kazandibi being Turkish dessert pudding, rice pudding, keskül being Turkish dessert pudding; honey, bee glue for human consumption in the nature of propolis, propolis for food purposes; condiments for foodstuff, namely, oyster sauce, pepper sauce, savory sauces used as condiments, chutneys; vanilla flavorings for food or beverages, spices, sauces, tomato sauce; yeast, baking powder; flour, processed semolina, starch for food; sugar, cube sugar, powdered sugar; tea, iced tea; confectionery, namely, chocolate for confectionery and bread, cocoa-based ingredient in confectionery products, confectionery in the form of gels, confectionery made of sugar, confectionery made of sugar substitutes, confectionery, namely, candy and chocolate, chocolate in the shape of eggs, dragees being non-medicated confectionery, flavoured jelly crystals for making jelly confectionery, gum paste for confectionery, jelly confectionery, lollipops, non-medicated confectionery in the form of pastilles, non-medicated confectionery in jelly form, non-medicated mint confectionery, non-medicated sugar confectionery in the form of lozenges, non-medicated candy confectionery; chocolate, biscuits, crackers, wafers; chewing gums; ice-cream, edible ices; salt; cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed grains being rye for human consumption, rice; molasses for food

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 25, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameANL GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTR

Trademark Events


Event DateEvent Description
Thursday, September 25, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, September 26, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 26, 2025APPLICATION FILING RECEIPT MAILED
Monday, December 29, 2025ASSIGNED TO EXAMINER
Wednesday, January 14, 2026NON-FINAL ACTION WRITTEN
Thursday, January 15, 2026NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, February 7, 2026REFUSAL PROCESSED BY MPU
Sunday, February 8, 2026NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, February 26, 2026REFUSAL PROCESSED BY IB
Thursday, March 19, 2026NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, June 30, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 30, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 30, 2026TEAS/EMAIL CORRESPONDENCE ENTERED