| Serial Number | 97625717 |
| Word Mark | ANINA |
| Filing Date | Monday, October 10, 2022 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 4, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 4, 2025 |
| Goods and Services | Instant rice; noodle-based prepared meals; -dried dishes with the main ingredient being rice; dried dishes with the main ingredient being pasta; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; rice-based prepared meals; pasta-based prepared meals; boxed lunches consisting primarily of rice; boxed lunches consisting primarily of pasta; dried noodles; instant noodles; gluten-free noodles; prepared dishes comprising primarily of rice; packaged dishes consisting primarily of pasta; prepared dishes |
| Goods and Services | vegetables, dried; vegetables, cooked; vegetables, processed; vegetable-based food, namely, packaged vegetable-based entrees; packaged meals consisting primarily of vegetables; preserved, dried and cooked vegetables; prepared meals consisting primarily of vegetables; instant or pre-cooked; stews; dried; vegetables; preserved dried and cooked vegetables; |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 25, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, November 30, 2024 |
| First Use In Commerce Date | Saturday, November 30, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 25, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, November 30, 2024 |
| First Use In Commerce Date | Saturday, November 30, 2024 |
| Party Name | Anina Culinary Art Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Ashdod 7761003 IL |
| Party Name | Anina Culinary Art Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Ashdod 7761003 IL |
| Event Date | Event Description |
| Thursday, July 27, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, October 13, 2022 | NEW APPLICATION ENTERED |
| Tuesday, October 25, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 25, 2023 | ASSIGNED TO EXAMINER |
| Thursday, July 27, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, July 27, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 28, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, September 28, 2023 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Friday, March 29, 2024 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, September 29, 2023 | SUSPENSION LETTER WRITTEN |
| Friday, September 29, 2023 | LETTER OF SUSPENSION E-MAILED |
| Friday, September 29, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, March 29, 2024 | SUSPENSION INQUIRY WRITTEN |
| Friday, March 29, 2024 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Friday, March 29, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Monday, April 1, 2024 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Saturday, August 31, 2024 | ASSIGNED TO LIE |
| Sunday, September 1, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 20, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, November 20, 2024 | SUSPENSION LETTER WRITTEN |
| Wednesday, November 20, 2024 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, November 20, 2024 | ASSIGNED TO EXAMINER |
| Thursday, January 2, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, September 1, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 2, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 2, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, January 6, 2025 | TEAS AMENDMENT OF USE RECEIVED |
| Monday, January 6, 2025 | USE AMENDMENT FILED |
| Monday, January 6, 2025 | AMENDMENT TO USE PROCESSING COMPLETE |
| Friday, January 10, 2025 | USE AMENDMENT ACCEPTED |
| Friday, January 10, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |