ANGUS BEEF AT ITS BEST Trademark

Trademark Overview

On Tuesday, April 23, 2002, a trademark application was filed for ANGUS BEEF AT ITS BEST with the United States Patent and Trademark Office. The USPTO has given the ANGUS BEEF AT ITS BEST trademark a serial number of 76399100. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, March 29, 2023. This trademark is owned by Certified Angus Beef, LLC. The ANGUS BEEF AT ITS BEST trademark is filed in the Advertising, Business and Retail Services category with the following description:

MARKETING SERVICES, NAMELY, PROMOTING THE SALE OF BEEF PRODUCTS FOR MEAT PACKAGERS, DISTRIBUTORS, WHOLESALERS AND RETAILERS THROUGH THE DISTRIBUTION OF PROMOTIONAL MATERIALS AND ADVERTISING SUCH AS POINT OF PURCHASE DISPLAYS, BANNERS, LABELING MATERIALS AND ADVERTISEMENT SLICKS
angus beef at its best

General Information

Serial Number76399100
Word MarkANGUS BEEF AT ITS BEST
Filing DateTuesday, April 23, 2002
Status800 - REGISTERED AND RENEWED
Status DateWednesday, March 29, 2023
Registration Number2761039
Registration DateTuesday, September 9, 2003
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 17, 2003

Trademark Statements

Goods and ServicesMARKETING SERVICES, NAMELY, PROMOTING THE SALE OF BEEF PRODUCTS FOR MEAT PACKAGERS, DISTRIBUTORS, WHOLESALERS AND RETAILERS THROUGH THE DISTRIBUTION OF PROMOTIONAL MATERIALS AND ADVERTISING SUCH AS POINT OF PURCHASE DISPLAYS, BANNERS, LABELING MATERIALS AND ADVERTISEMENT SLICKS
Disclaimer with Predetermined Text"ANGUS BEEF"

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, May 3, 2002
Primary Code035
First Use Anywhere DateThursday, April 4, 2002
First Use In Commerce DateThursday, April 4, 2002

Trademark Owner History

Party NameCertified Angus Beef, LLC
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressWooster, OH 44691
Party NameCertified Angus Beef, LLC
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWooster, OH 44691
Party NameCertified Angus Beef, LLC
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWooster, OH 44691

Trademark Events

Event DateEvent Description
Wednesday, March 29, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, March 29, 2023REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, March 29, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, March 29, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 16, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, September 9, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, January 8, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, January 8, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, January 8, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 19, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 19, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 19, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, March 13, 2013TEAS SECTION 8 & 9 RECEIVED
Monday, August 31, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, August 27, 2009ASSIGNED TO PARALEGAL
Tuesday, August 25, 2009TEAS SECTION 8 & 15 RECEIVED
Friday, June 29, 2007CASE FILE IN TICRS
Thursday, March 2, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 10, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 9, 2003REGISTERED-PRINCIPAL REGISTER
Tuesday, June 17, 2003PUBLISHED FOR OPPOSITION
Wednesday, May 28, 2003NOTICE OF PUBLICATION
Wednesday, April 23, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 10, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 10, 2003PAPER RECEIVED
Wednesday, September 4, 2002NON-FINAL ACTION MAILED
Wednesday, August 28, 2002ASSIGNED TO EXAMINER
Friday, August 16, 2002ASSIGNED TO EXAMINER

Related Keywords

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