| Serial Number | 98519409 |
| Word Mark | ANGRY HIPPO |
| Filing Date | Thursday, April 25, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Thursday, April 25, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Ketchup; Salsa; Vinaigrettes; Barbeque sauce; Chicken wing sauce; Food seasonings; Hot sauce; Pasta sauce; Salad dressing |
| Description of Mark | The mark consists of the word "ANGRY" appearing above the word "HIPPO" in a stylized brown font. The letters appear outlined in white with a black drop shadow. The foregoing appears arched above an image of a seated hippo. The hippo's skin appears brown, pink, black, and white. The hippo's eyes appear brown, black and white. The hippo is wearing hoodie and shorts appearing in red with black creases. The hoodie appears with white drawstrings, a white vertical line in the front, and a gray zipper. A circle of yellow, white, orange, and red flames appears to surround the image of the hippo. The hippo appears to hold a red pepper with a green stem in each hand. |
| Indication of Colors claimed | The color(s) brown, black, white, yellow, orange, red, gray, green, and pink is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 25, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Angry Hippo Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Aubrey, TX 76227 |
| Event Date | Event Description |
| Thursday, April 25, 2024 | NEW APPLICATION ENTERED |