ANGLINK Trademark

Trademark Overview


On Tuesday, August 22, 2017, a trademark application was filed for ANGLINK with the United States Patent and Trademark Office. The USPTO has given the ANGLINK trademark a serial number of 87578334. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2019. This trademark is owned by Shenzhenshi Yuanlin dianzishangwu youxiangongsi. The ANGLINK trademark is filed in the Environmental Control Instrument Products category with the following description:

Air conditioning installations; Air purifying apparatus and machines; Electric fans for personal use; Fans for air conditioning apparatus; Footmuffs, electrically heated; Friction lighters for igniting gas; Gas scrubbing apparatus; Hot water bottles; Lights for vehicles; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Non-electric pocket warmers, namely, chemically-activated heating packets for warming hands; Radiators; Showers; Ventilating exhaust fans; Water purification installations; Hand showers; Pressure regulators for water installations
anglink

General Information


Serial Number87578334
Word MarkANGLINK
Filing DateTuesday, August 22, 2017
Status700 - REGISTERED
Status DateTuesday, March 26, 2019
Registration Number5710669
Registration DateTuesday, March 26, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 14, 2018

Trademark Statements


Translation of Words in MarkThe wording "ANGLINK" has no meaning in a foreign language.
Goods and ServicesAir conditioning installations; Air purifying apparatus and machines; Electric fans for personal use; Fans for air conditioning apparatus; Footmuffs, electrically heated; Friction lighters for igniting gas; Gas scrubbing apparatus; Hot water bottles; Lights for vehicles; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Non-electric pocket warmers, namely, chemically-activated heating packets for warming hands; Radiators; Showers; Ventilating exhaust fans; Water purification installations; Hand showers; Pressure regulators for water installations

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateSaturday, August 26, 2017
Primary Code011
First Use Anywhere DateFriday, April 8, 2016
First Use In Commerce DateFriday, April 8, 2016

Trademark Owner History


Party NameSHENZHENSHIZELINDIANZISHANGWUYOUXIANGONGSI
Party Type32 - New Owner After Registration
Legal Entity Type99 - Other
AddressHUAYUANERQI3B-3B 518000
CN

Party NameSHENZHEN HAOLIN TECHNOLOGY CO., LTD
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressLONGHUA DIST,SHENZHEN 518000
CN

Party NameShenzhenshi Yuanlin dianzishangwu youxiangongsi
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressShenZhen 518000
CN

Party NameShenzhenshi Yuanlin dianzishangwu youxiangongsi
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressShenZhen 518000
CN

Party NameShenzhenshi Yuanlin dianzishangwu youxiangongsi
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShenZhen 518000
CN

Trademark Events


Event DateEvent Description
Tuesday, March 26, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, September 13, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, May 19, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, March 26, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, February 20, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, February 19, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, February 19, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 19, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, February 17, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, January 15, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, January 15, 2019FINAL REFUSAL E-MAILED
Tuesday, January 15, 2019SU - FINAL REFUSAL - WRITTEN
Thursday, January 10, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 4, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 18, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 18, 2018NON-FINAL ACTION E-MAILED
Tuesday, December 18, 2018SU - NON-FINAL ACTION - WRITTEN
Thursday, November 29, 2018STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 7, 2018USE AMENDMENT FILED
Wednesday, November 28, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 7, 2018TEAS STATEMENT OF USE RECEIVED
Wednesday, October 17, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 9, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 14, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 14, 2018PUBLISHED FOR OPPOSITION
Wednesday, July 25, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 10, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 10, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 10, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 2, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, April 30, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, April 30, 2018FINAL REFUSAL E-MAILED
Monday, April 30, 2018FINAL REFUSAL WRITTEN
Thursday, April 19, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 19, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 18, 2018ASSIGNED TO LIE
Saturday, April 7, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 28, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 28, 2017NON-FINAL ACTION E-MAILED
Tuesday, November 28, 2017NON-FINAL ACTION WRITTEN
Tuesday, November 28, 2017ASSIGNED TO EXAMINER
Saturday, August 26, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 25, 2017NEW APPLICATION ENTERED